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Mallorca

Cuisine: European, Portuguese, Spanish

Price Range: $$

10Best Says

Another local favorite. A tuxed gentleman greets you at the door, but the place retains a comfortable feel. Guests enjoy Spanish cuisine, seafood, paella, steaks and the like, served in a small,... Read More

Address:

2228 E Carson St
Pittsburgh, PA 15203
412-488-1818

Hours:

Mon-Thu: 11:30am-10:30pm
Fri-Sat: 11:30am-11:30pm
Sun: Noon-10pm

Website:

mallorcarestaurant.com

Lunch Menu
- Tapas / Small Plates
  
  Chistorras
  
  Sauteed Spanish chorizo / garlic / white wine. ($9.00)
  
  Stuffed Piquillo
  
  with lobster meat / tomato sauce. ($10.00)
  
  Pulpo a la Gallega
  
  Octopus / potato / extra virgin olive oil / Spanish paprika. ($12.00)
  
  Tortilla Espanola
  
  Omelet / potato / peppers / chorizo. ($8.00)
  
  Garlic Shrimp
  
  Sauteed shrimp / garlic / wine. ($14.00)
  
  Grilled Octopus
  
  Parsley / lemon / olive oil / tomato chimichurri. ($12.00)
  
  Tender Brie
  
  Filet 3oz. / mushrooms demi / honey / walnuts / manchego. ($16.00)
  
  Spinach
  
  sauteed in garlic / raisins / apple / pine nuts. ($8.00)
  
  Lamb Chops
  
  Herb marinated / roasted potatoes. ($14.00)
  
  Artichoke Tempura
  
  Deep fried artichoke hearts / spicy aioli. ($12.00)
  
  Chicken Croquettes
  
  Chicken / panko / bechamel. ($10.00)
  
  Calamari
  
  Breaded / lemon / tartar sauce. ($9.00)
  
  Tuna Tartare
  
  Cilantro / green onions / capers / chipotle / avocado / mango relish. ($12.00)
  
  Albondigas
  
  Meat balls / crispy potatoes / tomato sauce. ($8.00)
- Sopas y Ensaladas / Soups and Salads
  
  Seared Tuna Tataki
  
  Cucumbers / spring mix / ponzu sauce. ($12.00)
  
  Garlic Soup
  
  with poached egg. ($4.95)
  
  Gazpacho
  
  ($4.95)
  
  Swordfish Salad
  
  Charred swordfish / pesto / mixed greens / tomato basil. ($14.00)
  
  Goat Cheese Salad
  
  Mixed greens / raisins / apples / toasted almonds / balsamic honey. ($10.00)
  
  Soup of the Day
  
  ($5.95)
- Paellas / Spanish Rice Dishes
  
  Paella Valenciana
  
  Langostinos / clams / mussels / chorizo / chicken / saffron rice. ($18.00)
  
  Paella de Pollo
  
  Sofrito / chicken / chorizo / saffron rice. ($16.00)
  
  Paella Negra
  
  Bomba rice / sofrito / clams / mussels / shrimp / crab / calamari ink. ($18.00)
  
  Paella Vegetal
  
  Portobello / artichoke / cauliflower / broccoli / saffron rice. ($14.00)
- Bocatas / Sandwiches
  
  Roast Beef
  
  Roasted red pepper / pickles / mozzarella / romesco. ($14.00)
  
  Grilled Portobello
  
  Spinach / tomatoes / peppers / mozzarella. ($12.00)
  
  Grilled Chicken
  
  Tomatoes / lettuce / red onions / mahon / peppers. ($12.00)
- Platos Fuertes / Entrees
  
  Lobsters Cannelones
  
  Crepes / lobster meat / bechamel / tomato sauce. ($14.00)
  
  Red Snapper Filet
  
  Marinated, charred / sauteed spinach / mashed potato. ($18.00)
  
  Pollo Siciliana
  
  Chicken breast / mozzarella cream sauce / chorizo. ($12.00)
  
  Camarones Enchilados
  
  Shrimp / peppers / onions / spicy tomato sauce. ($14.00)
  
  Gamberri Paesano
  
  Garlic Shrimp / marinara / spinach / linguini pasta. ($17.00)
  
  Salmon Madrid
  
  Salmon filet / spinach / portobello / bechamel / truffle oil. ($17.00)
  
  Huevos Estrellados
  
  Fried potatoes / eggs / chistorra. ($12.00)
  
  Pollo Fiorentine
  
  Chicken breast / marinara / spinach / melted mozzarella. ($14.00)
  
  Pollo Salsa de Ajo
  
  Chicken breast / garlic sauce / mashed potatoes. ($15.00)
  
  Salmon Genovese
  
  Artichoke / capers / tomatoes / mushrooms / lemon wine sauce. ($16.00)
  
  Bronzino Filet
  
  Sauteed spinach / pisto / manchego. ($18.00)
  
  Solomillo con Camarones
  
  Beef tips / shrimp / mashed potatoes. ($15.00)
  
  Pollo Francese
  
  Chicken breast / eggs / shrimp / lemon sauce. ($14.00)
  
  Pollo Chilindron
  
  Roasted chicken / peppers / capers / olives / tomato sauce. ($14.00)
  
  Salmon Relleno
  
  Salmon / seafood stuffing. ($17.00)
  
  Ravioli de Espinacas
  
  Spinach ravioli / garlic / red or white sauce. ($10.00)
Dinner Menu
- Appetizers & Small Plates
  
  Lomo Embuchado
  
  Spanish-style dry cured pork tenderloin. ($14.95)
  
  Jamon Serrano
  
  Traditional Spanish Prosciutto. ($16.95)
  
  Linguica Assada
  
  Portuguese sausage flambeed in brandy / tableside. ($13.95)
  
  Piquillos Rellenos
  
  Sweet Piquillo peppers stuffed with pine nuts / raisins and spinach / finished with wine sauce. ($12.95)
  
  Pimientos Asados
  
  Roasted sweet Cubanella peppers. ($9.95)
  
  Boquerones a la Vinagreta
  
  White Anchovies in a Spanish-style parsley vinaigrette. ($12.95)
  
  Champinones Portabello
  
  Roasted Portabello mushrooms in a balsamic vinaigrette with fresh mozzarella cheese. ($13.95)
  
  Champinones Rellenos
  
  Seafood stuffed mushrooms finished in a garlic sauce. ($11.95)
  
  Camarones al Ajillo
  
  Shrimp in garlic sauce. ($14.95)
  
  Calamares Fritos
  
  Lightly breaded fried squid. ($13.95)
  
  Mejillones en Salsa Picante
  
  Fresh P.E.I. Mussels with peppers and onions in a light spicy tomato sauce. ($10.95)
  
  Chipirones Rellenos
  
  Jamon Serrano-stuffed baby calamari sautéed in garlic sauce. ($13.95)
  
  Sopa de Ajo
  
  Spanish-style garlic soup with poached egg and croutons. ($4.95)
  
  Sopa del Dia
  
  Soup of the day. ($5.95)
  
  Pulpo a la Gallega
  
  Galician-style steamed octopus with potatoes / extra virgin olive oil / and Spanish paprika. ($18.95)
  
  Ostras Rellenas
  
  Baked oysters stuffed with prosciutto and chorizo / topped with mozzarella cheese. ($13.95)
  
  Tortilla Espastola
  
  Spanish-style omelet with potatoes / onion / and chorizo. ($7.95)
  
  Plato de Embutidos y Quesos Espanoles
  
  Spanish meat and cheese plate with marinated olives. ($18.95)
  
  Plato de Quesos y Frutas Espanoles
  
  Spanish cheese and fruit plate. ($15.95)
- Chicken / Beef & Veal
  
  Pollo Mallorca
  
  Chicken breast stuffed with spinach / raisins / pine nuts / fresh tomato and mozarella cheese / finished in a house-made cream brandy sauce. ($19.95)
  
  Pollo al Ajillo*
  
  Breast of chicken in Mallorca's signature savory roasted garlic sauce. ($15.95)
  
  Pollo Siciliana*
  
  Chicken breast with chorizo sausage / served in a creamy mozzarella sauce. ($19.95)
  
  Solomillo con Manchego y Champinones
  
  16 oz double cut filet mignon with mushroom sauce / topped with Manchego cheese. ($43.95)
  
  Filetillo de Solomillo con Salsa de Pimienta Blanca
  
  8oz filet mignon finished in a white pepper cream sauce. ($31.95)
  
  Bife a Portuguesa
  
  Portuguese-style steak with Prosciutto / fried egg / finished in garlic au jus. ($29.95)
  
  Picanha a Brasileira
  
  Top sirloin cap broiled and finished in a roasted garlic sauce with white rice and black beans. ($27.95)
  
  Filet Delmonico
  
  Broiled Delmonico steak with gorgonzola cheese / finished in a shiitake mushroom sauce. ($39.95)
  
  Ternera Siciliana
  
  Veal cutlets in a cream mozzarella sauce with chorizo. ($38.95)
  
  Ternera Romana
  
  Veal cutlets dusted with flour and egg / pan fried and finished in a lemon white wine butter sauce. ($38.95)
  
  Ternera Extremena
  
  Veal cutlets sautéed with sweet peppers / onions and chorizo / finished in a tomato brandy sauce. ($38.95)
  
  Chuleta de Ternera
  
  Broiled veal chops with crab meat in a white cream sauce. ($48.95)
- Fish
  Pez Espada
  
  Grilled Swordfish dusted with cajun seasoning / finished in a balsamic vinaigrette reduction. ($29.95)
  
  Salmon
  Fresh salmon / prepared blackened or flat grilled. Stuffed with crab meat and shrimp.
  
  $23.95
  
  $28.95
  Trucha Rellena
  
  Rainbow Trout stuffed with crab meat and shrimp / finished in a lemon / white wine butter sauce. ($27.95)
  
  Rape Fra Diavolo
  
  Monkfish in a spicy tomato pepper sauce. ($29.95)
- Seafood Specialties
  
  Mariscada
  
  Seafood medley in your choice of sauce: Gluten free Brandy: a lightly spicy tomato-brandy sauce. Gluten free Salsa Verde: Spanish-style parsley seafood sauce. Salsa de ajo: homemade garlic sauce. ($30.95)
  
  Camarones Enchilados
  
  Shrimp in a spicy tomato sauce. ($24.95)
  
  Camarones Mallorca
  
  Large shrimp wrapped in bacon / finished in a brandy tomato sauce. ($25.95)
  
  Camarones Costa Del Sol
  
  Large shrimp in a white wine sauce. ($25.95)
  
  Dos Colas de Langosta
  
  Twin 7 oz lobster tails with your choice of preparation: broiled (Gluten free) / stuffed with crab meat and shrimp / or in a white cream sauce. ($43.95)
  
  Langosta Rellena
  
  Twin 1 pound whole Maine lobsters stuffed with crab meat and shrimp. ($43.95)
  
  Vieras Mallorca
  
  Junbo sea scallops wrapped with bacon / finished in a roasted garlic sauce. ($38.95)
  
  Pulpo a Lagareiro
  
  Roasted Galician octopus with extra virgin olive oil / garlic / onions / and potatoes. ($32.95)
- Spanish Rice Dishes
  
  Paella Valenciana
  
  Mixed seafood with saffron rice / chicken / and chorizo / cooked in a seafood broth. ($32.95)
  
  Paella Marinera
  
  Mixed seafood with saffron rice / cooked in a seafood broth. ($32.95)
  
  Paella de Carnes
  
  Sauteed pork loin / chicken / and chorizo / cooked with saffron rice. ($28.95)
  
  Arroz con Pollo
  
  Saffron rice cooked with chicken breast and chorizo. ($18.95)
- Vegetarian
  
  Ravioli de Espinacas
  
  Spinach ravioli finished in your choice of sauce: tomato basil / white cream / or pink. ($18.95)
  
  Piquillos Rellenos*
  
  Sweet Piquillo peppers stuffed with raisins / pine nuts / and spinach / finished in a white wine sauce. ($24.95)
- A la Carte
  
  Esparragos Salteado
  
  Asparagus sautéed with extra virgin olive oil and garlic. ($6.00)
  
  Pure de Papas
  
  Mashed potatoes. ($6.00)
  
  Arroz Blanco y Alubias Negras
  
  White rice with stewed black beans. ($6.00)
  
  Espinacas Salteadas
  
  Spinach sautéed with extra virgin olive oil and garlic. ($6.00)
  
  Quinoa
  
  Quinoa cooked in a Spanish sofrito. ($8.00)
- Beverages
  
  Coffee
  
  ($2.95)
  
  Tea
  
  ($2.95)
  
  Soft Drinks
  
  ($2.95)
Tapas Menu (bar Only)
- Bar Patrons Only
  
  Tender Brie
  
  3oz filet / mushrooms demi / honeyed walnuts / Manchego. ($16.00)
  
  Grilled Langostinos
  
  grilled head on prawns / evoo / garlic / maldon salt. ($16.00)
  
  Bronzino
  
  pan seared / spinach / garlic / pisto / manchego. ($14.00)
  
  Garlic Shrimp
  
  shrimp / sauteed garlic / white wine / parsley / lemon. ($14.00)
  
  Shrimp Pil Pil
  
  sauteed shrimp / roasted garlic / hot chili / white wine. ($14.00)
  
  Calamari
  
  fried tender calamari / lemon / tartar sauce. ($12.00)
  
  Tuna Tartare
  
  cilantro / green onions / capers / chipotle / avocado / mango relish. ($14.00)
  
  Merineras Clams
  
  clams sauteed / garlic / brandy / tomato broth. ($14.00)
  
  Chistorras
  
  Spanish sausage / garlic / white wine infused mashed potatoes. ($12.00)
  
  Albondigas
  
  Spanish meat-balls / crispy potatoes / tomato sauce. ($12.00)
  
  Drunk Mussels
  
  fresh black mussels / diced tomato / mint / anisette / crostini. ($12.00)
  
  Pulpo a la Gallega
  
  octopus / evoo / paprika / potatoes / maldon salt. ($16.00)
  
  Stuffed Piquillo Peppers
  
  crab meat / bechamel / tomato sauce. ($12.00)
  
  Clams in Green Sauce
  
  sauteed clams / garlic / parsley / green sauce. ($12.00)
  
  Lamb Chops
  
  herb marinated / roasted potatoes. ($14.00)
  
  Scallops
  
  wrapped in bacon / sliced tomatoes / fig sauce. ($16.00)
  
  Jamon Serrano
  
  imported Spanish ham / tomato catalan / garlic bread. ($12.00)
  
  Slamon Manchego
  
  sauteed spinach / mushrooms / truffle oil / crispy fideos. ($14.00)
  
  Merineras Clams
  
  clams sauteed / garlic / brandy / tomato broth. ($14.00)
  
  Grilled Calamari
  
  calamari / caramelized onions / roasted garlic. ($12.00)
- Vegetarian
  
  Mushrooms Madrid
  
  sauteed in garlic / parsley / chipotle / sherry wine. ($11.00)
  
  Grilled Asparagus
  
  roasted garlic / pan seared / maldon salt / romesco sauce. ($12.00)
  
  Patatas Bravas
  
  crispy potatoes / spicy tomato sauce / aioli. ($9.00)
  
  Artichoke Tempura
  
  deep-fried artichoke hearts / spicy aoili. ($12.00)
  
  Cheese Platter
  
  manchego / idiazabal / mahon / fresh thyme / evoo. ($14.00)
  
  Goat Cheese
  
  fig / sun dried tomatoes / spring mix. ($11.00)
  
  Spanish Tortilla
  
  potatoes / roasted peppers / onions. ($10.00)
  
  Spinach
  
  sauteed in garlic / raisins / apple / pine nuts. ($10.00)

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