La Bonbonniere was established in 1946 by a French couple, and has become quite a culinary institution in San Isidro: but it has also grown, and nowadays it four branches in another districts. Here you can enjoy French specialties like madeleines, sacristains, croissants, brioches, profiteroles, etc. Prices are a bit high, but the quality of meals and delis is definitely worth it. A simple coffee and a dessert can make a complete experience, but there is a sophisticated and complete menu to choose from. The restaurant is classy and elegant, with an European touch, and has a good selection of wines.