A mellow vibe underpins the feel-good factor at this cozy establishment, an ambiance further enhanced by a chic, minimalist interior design. As with all Lisbon beer hall menus, it's the fish and seafood selection that catches the eye, from starters like sardines served on a bed of onions and paprika, delicacies such as sea bream with sautéed spinach and main meals which include grilled octopus with baked potatoes – all hearty and healthy traditional fare. The protein offer extends to various meat dishes, a popular choice being Black Angus steak hamburger with fried egg, and there are also salad options. The wine list is good, but if it's a hot summer's night, you'll probably prefer one of their ice-cold beers. And the clincher? This place is located right in the heart of Lisbon's party zone, Bairro Alto.