Malt

The newest find on Broadway's burgeoning restaurant row is Malt, an American fare restaurant and gastro pub which opened in summer 2012. Expect entrees like slow-roasted Scottish salmon with pomegranate vinaigrette, and Black Angus rib-eye steak. In addition to mains, Malt serves tapas-style selections like Thai shrimp nachos, mushroom risotto, and duck spring rolls. The Malt Bomb is the house special, which is a chocolate mousse cake encrusted in a chocolate shell served with malt ice cream and creme Anglaise. Beer lovers will appreciate the 28 draft beer selections, and the specialty cocktails are made with fresh fruit juice and herbs. On Saturday and Sunday they also offer brunch.