Baci has a great pizza restaurant on the ground floor, but if you're looking for something a little more upscale, head upstairs to the second and third floors. There, the sleek, clean dining rooms are ideal for enjoying contemporary Italian cooking. The menu does change fairly often, but you may find items such as duck and goose liver stuffed ravioli, a wonderfully seasoned grilled veal chop, or roasted lamb with mushroom sauce. The same pizzas on offer downstairs are available here as well – Baci's is a sublimely thin-crusted variety that draws raves. A reasonably priced lunch menu is offered on both floors.