Steps away from the Maritime Museum, right by Star Ferry and overlooking the harbor, it's only logical that this place should serve fish and chips. For anyone arriving by cruise ship and docking at Ocean Terminal, it's just a short ferry ride to White Beard. The fish is imported from New Zealand, and they also serve sausages, meat pies, onion rings and the like. Beverages include fresh lemonade, and there are 15 different bottled craft beers to sample. This is a takeaway, rather than a restaurant, but there's plenty of seating to choose from at the pier. The best option is to take the elevator up to the roof, where there is a small public garden with great harbor views. There's also some indoor seating if it's either pouring with rain or simply too hot. All in all this is a very reasonably priced eatery, with youthful and friendly staff.