First of all – enjoy the location. 121 could only be in Hong Kong. It's on a steep street that's dotted with traditional shops and just down the road from an incense-swathed shrine, yet well within the trendy entertainment zone that is SoHo. Secondly, enjoy the bar itself, with as fine a selection of Italian wine as you'll find east of Brindisi. Sommelier Giorgio De Maria travels to vineyards where he meets with producers and sources artisan, minimal interventionist wines. There is always a variety by the glass to taste from the burgeoning collection, and there are some fine back vintages, like the 1943 Borgogno Barolo, which display the work of masterful producers.