This elegant restaurant is situated almost right on top of Victoria Harbour, and named after one of the best-known suburbs of Kyoto, the heart of Japanese culture. Dishes change seasonally, and the yosenabe is especially well done. The sake bar here is also excellent. Most importantly, this is a Japanese owned hotel, and run on Japanese lines, so as might be expected the Japanese cuisine is top-notch. Expect all your favorite dishes, such as sushi, tempura, teppanyaki and kaiseki. The decor, and this should not come as any surprise, is ultra Japanese with a lot of wood and bamboo elements. Reservations are suggested. MTR: Tsim Sha Tsui East