Les Amis is highly acclaimed as one of Singapore's very best restaurants, serving up fine dining French cuisine in a plush and sophisticated setting. Diners can expect a flawless gastronomic experience with dishes such as Whole Poached Hungarian Goose Foie Gras with confit quince, almond dragées and crispy apple bread, and Homemade Pasta with crispy Japanese shrimps and black Périgord truffle floss. One of the highlights is the cheese gueridon service, allowing guests to choose from a large array of cheeses from the trolley. The restaurant also boasts one of the most extensive wine lists in Asia, with more than 2000 bottles on offer.