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Magnolias
Cuisine: American, Local Specialty, New American, Seafood, Southern
Price Range: $$
10Best Says
Opened in 1990, this Charleston classic is a beloved favorite for many Holy City locals, as it is consistently delivering top-notch lowcountry dishes as well as attentive and welcoming service.... Read More
Opened in 1990, this Charleston classic is a beloved favorite for many Holy City locals, as it is consistently delivering top-notch lowcountry dishes as well as attentive and welcoming service. Seafood dishes are a highlight of the Magnolias menus, with such items as Lowcountry Bouillabaisse, Spicy Shrimp and Sausage over grits, Blackened Catfish, and Buttermilk Fried Chicken Breast serving as authentic representatives of lowcountry style cuisine. For a cheaper Magnolias dining option, opt to visit this East Bay Street restaurant for lunch or Sunday brunch; each of these menus shares at least a few options with the regular dinner menu.
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EXPERT TIPS BY:
Clare Sweeney
Charleston Local Expert
- Lowcountry: "Enjoy Magnolias while exploring beautiful East Bay Street, lined with more restaurants, bars, and shops."
- Best for Lowcountry Because: Magnolias makes our Lowcountry Restaurants list for its authenticity and welcoming atmosphere, despite its fine dining offerings.
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