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Itta Bena at B.B. King's

Cuisine: American, Southern

Price: $$$

Address:

145 Beale Street
Memphis, TN 38103
9015783031

Hours:

Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm

Website:

ittabenamemphis.com

Appetizers
- Appetizers
  
  Memphis BBQ
  
  Slow braised pressed pork belly, pan seared foie gras, brioche, BBQ vinaigrette and southern slaw ($17.00)
  
  Abita BBQ Shrimp
  
  'Nawlins style barbecued jumbo shrimp, house made Abita beer bread ($15.00)
  
  Duck Confit Grilled Cheese
  
  Shredded duck confit, caramelized onions, hoison sauce, goat cheese, served on a French bread baguette ($14.00)
  
  Fried Avocado Stuffed with Crab Meat Salad
  
  Lump crab stuffed avocado deep fried golden brown, warm house remoulade, pico de gallo ($12.00)
  
  Scallops and Grits
  
  Seared jumbo scallops served on gouda Delta Grind grits, sweet corn crab cream sauce ($14.00)
Soups & Salads
- Soup
  Signature She-Crab Soup
  Jumbo lump crab meat, cream, dry sherry
  
  Cup: $7.00
  
  Bowl: $9.00
  Soup of the Day
  Cup: $6.00
  
  Bowl: $8.00
- Salads
  
  Traditional Wedge
  
  Applewood smoked bacon, buttermilk blue cheese dressing, sweet cherry tomatoes ($8.00)
  
  Hand-Gathered Field Greens
  
  Granny Smith apple, candied pecans, Bonnie Blue Farms goat cheese, red wine vinaigrette ($8.00)
  
  Caesar
  
  Romaine hearts, aged parmesan, garlic croutons ($9.00)
  
  Garden Salad
  
  Bibb lettuce, cherry tomatoes, red onion, cucumber and champagne vinaigrette ($8.00)
Entrees
- Mains
  
  Jumbo Shrimp and Grits
  
  Gouda Delta Grind Grits, bacon, shallot, garlic, shiitake mushrooms, lemon and white wine ($28.00)
  
  Blackened Gulf Red Snapper
  
  Served over Two Brooks Farm eco grown Delta Belle Long Grain White Rice and topped with crawfish etouffee ($30.00)
  
  Herb Roasted Chicken
  
  Oven roasted chicken with herbs de Provence, squash casserole, and andouille ragout ($22.00)
  
  Duck and Waffles
  
  Confit of Maple leaf Farm Duck, jalepeño cornbread waffle, blueberry hoison reduction ($28.00)
  
  Grilled Salmo
  
  Smokey bacon hash, hollandaise, balsamic, blistered cherry tomatoes and fried capers ($26.00)
  
  Grilled New Zealand Lamb Chops
  
  Served with Parmesan risotto, sautéed spinach and cabernet demi glacé ($35.00)
  
  Cajun Pasta
  
  Chicken, shrimp, andouille sausage, penne pasta, spicy cream sauce ($25.00)
  
  14 Oz Bone-In Pork Chop
  
  Served with Hoppin' John, and a warm bacon vinaigrette ($31.00)
  
  Center-Cut 8oz Filet Mignon
  
  Served with Cajun herb butter, red wine demi-glace, roasted garlic mashed potatoes, vegetable of the day ($40.00)
Desserts
- Desserts
  
  Ice Cream
  
  Vanilla bean ($6.00)
  
  White Chocolate Bread Pudding
  
  Golden raisin rum caramel sauce ($8.00)
  
  Creme Brulee
  
  Vanilla bean, fresh strawberry ($8.00)
  
  Cobbler of the Day
  
  Fresh seasonal fruit ($8.00)
  
  Godiva Liqueur Cheesecake
  
  Oreo cookie crust ($8.00)
  
  Chocolate Bourbon Pecan Pie
  
  Vanilla bean ice cream ($8.00)
  
  Chocolate Chunk Brownie
  
  White chocolate butter scotch chips, scoop of vanilla bean ice cream ($8.00)

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