Truluck's, housed in a beautifully remodeled building in the Warehouse District, is popular both at lunch and dinner, and one look at the menu will tell you why. Start with a selection of fresh cold oysters or Florida stone crabs. Among the main courses are dishes like grilled snapper with crawfish and baby shrimp, trout in a spicy, crunchy crust with mango-jalapeno puree, and salmon with sautéed crab, shrimp, and a piquant jalapeno béarnaise sauce. In addition, several varieties of fish and shellfish are available simply grilled with garlic butter. A surefire hit for seafood fans.