This Arlington fixture has been around for more than 30 years, and judging by the stream of folks who flock here at all times of day, clearly they're doing something right. The secret? They bake their own bread (wheat and white) and they cut the meat and cheese for each sandwich to order. There are also salads, soups, nachos and pasta dishes on offer, but we go straight for those superb subs. The menu features more than two dozen options, ranging from hot pastrami with cheese to eggplant parmigiana and peanut butter, banana and honey. But if you want to cut straight to the good stuff order the blackjack: hearty, hot and crammed with goodies like baked ham, peppered beef, mushrooms, provolone cheese and cream cheese, it's hands down one of the best around. Factor in some fresh squeezed lemonade or a malt and you're good to go. Oh, they also make killer gourmet ice cream, in case you need another reason to come.