Explore San Antonio

Also Featured In

Save This Page +

Photo courtesy of aveoree

Sushi Zushi

Item: Sushi Zushi
Author: Kimberly Suta

Cuisine: Asian, Japanese, Sushi

Price: $$

10Best Says

Sushi with a Texas spin (think jalapeno and chipotle) distinguishes this inviting spot, which also offers a wide array of Japanese entrees. Their menu is extensive. While they offer a variety of traditional choices, their talent lies in creating clever and delicious fusions that merge American and Texas tastes with Japanese ingredients. Their Cosimo Roll, for example is a winner, with fried shrimp and cream cheese, rolled uramaki style, wrapped in avocado, then tempura fried and topped with Tampa Bay, sprinkled with furikake, and finally, drizzled with eel sauce. With a spacious dining area, fun cocktails and desserts, always friendly service and affordable choices, Sushi Zushi is an easy go-to.

Address:

203 S Saint Mary's
San Antonio, TX 78205
210-472-2900

Hours:

Mon-Thu: 11:30am-10pm
Fri: 11:30am-11pm
Sat: 12:30pm-11pm
Sun: 5pm-9pm

Website:

sushizushi.com

EXPERT TIPS BY: Kimberly Suta
San Antonio Local Expert

Sushi: "Their spicy scallop and tuna rolls are fantastic!"

Best for Sushi Because: Sushi Zushi has a few locations in San Antonio, and offers consistently good sushi.

Main Menu
- Starters
  
  Tempura Tuna Poppers
  
  ($7.00)
- Grilled
  Yakitori
  Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory sauce
  
  Mushrooms: $5.00
  
  Chicken Or Beef Tenderloin: $6.00
  
  Scallop Or Shrimp: $8.00
  Hamachi Kama
  
  Teppan-grilled yellowtail cheek. Served with our special Joy sauce and green onions. Rich in flavor, low in calories ($12.00)
- Teppanyaki
  
  Chicken
  
  ($9.00)
  
  Scallop
  
  shrimp, or salmon ($16.50)
  
  Combination of Shrimp
  
  chicken and beef tenderloin ($21.00)
  
  Seafood Combination
  
  ($22.00)
  
  Ribeye
  
  ($21.00)
  
  Center Cut Certified Angus Beef® Filet Mignon
  
  ($28.00)
- Noodles & Rice
  Yakimeshi
  Teppan fried Japanese rice with vegetables and eggs
  
  $3.50
  
  Chicken Or Beef Tenderloin: $4.50
  
  Shrimp: $5.00
  
  Combination Of Shrimp, Chicken And Beef Tenderloin: $6.00
  Tokyo Yakisoba
  Stir fried noodles with vegetables in Yakisoba sauce drizzled with Japanese mayo and grated ginger
  
  $8.00
  
  Chicken: $10.00
  
  Shrimp Or Beef Tenderloin: $12.00
  
  Combination Of Shrimp, Chicken And Beef Tenderloin: $13.00
  Yakiudon
  Stir fried thick white wheat-flour noodles with vegetables in Yakisoba sauce
  
  $7.00
  
  Chicken: $8.50
  
  Shrimp Or Beef Tenderloin: $10.00
  
  Combination Of Shrimp, Chicken And Beef Tenderloin: $11.00
  Katsu Don
  
  Panko-breaded pork tenderloin, egg, onion and shiitake mushrooms over Gohan, in a sweet broth. Topped with kamaboko and nori ($10.00)
  
  Katsu
  
  Panko-breaded pork or chicken served with Gohan and a small salad ($8.50)
  
  Curry Rice
  
  Mild Japanese curry with Gohan ($7.00)
  
  Katsu Curry
  
  Curry Rice with your choice of panko-breaded chicken breast or pork tenderloin ($12.00)
- Fresh Samplers
  Chirashi*
  
  Cuts of sashimi served over a bed of sushi rice in a traditional Japanese bowl: Tuna, salmon, yellowtail, shrimp, octopus, albacore, bonito, mackerel, kanikama crab, eel, tamago, ikura, shiitake mushrooms and kampyo ($17.50)
  
  Sushi Sampler*
  
  Delicious assortment of nigiri and sushi including tuna, salmon, yellowtail, octopus and shrimp. Choice of: California, Philadelphia, Spicy Tuna or Spicy Salmon Roll ($14.00)
  
  Sashimi Sampler*
  Delicious assortment of sashimi / thinly sliced sashimi: Tuna, salmon, yellowtail and octopus
  
  $16.00
  
  $18.00
- Signature Rolls
  
  Austin Roll*
  
  Kanikama crab, tempura fried julienne carrots and avocado rolled uramaki style. Topped with spicy tuna and habanero masago. Drizzled with Spicy Sashimi sauce ($16.00)
  
  Bora Bora Roll
  
  Shrimp tempura, avocado, cucumber and cream cheese. Topped with a chopped snow crab salad. Drizzled with four sauces: Honey Wasabi, sriracha, Eel and Las Vegas ($14.00)
  
  Brandon's Tuna Roll*
  
  Kanikama crab, tempura crumbs, avocado and green onions. Rolled uramaki style. Wrapped with pepper-crusted tuna. Topped with Las Vegas and sriracha ($14.00)
  
  Bull Roll*
  
  Shrimp tempura, avocado, kanikama crab and Katana sauce. Rolled uramaki style. Wrapped with salmon and yellowtail. Topped with shichimi seasoning, yuzu sauce, sriracha and jalapeño slices ($16.00)
  
  Colonnade Roll**
  
  Shrimp tempura, asparagus, cream cheese and avocado. Rolled uramaki style. Topped with flash fried plantain and Creamy Chipotle sauce ($12.00)
  
  Cosimo Roll**
  
  Fried shrimp and cream cheese. Rolled uramaki style. Wrapped in avocado, then tempura fried. Topped with Tampa Bay, sprinkled with furikake. Drizzled with Eel sauce ($14.00)
  
  Cristina Roll*
  
  Spicy snapper and cilantro rolled uramaki style. Topped with yellowtail, slices of fresh jalapeño, sriracha and yuzu sauce ($16.00)
  
  Dallas Roll*
  
  Tuna, salmon, yellowtail, snow crab, wasabi tobiko and avocado. Rolled maki style in a fine sheet of daikon radish and nori ($14.00)
  
  Delicato Roll**
  
  Fried shrimp, avocado and cream cheese. Rolled uramaki style, then panko breaded and deep fried. Topped with Tampa Bay sauce ($13.00)
  
  Diamond Roll*
  
  Spicy shrimp, avocado and cilantro rolled uramaki style. Wrapped with yellowtail and habanero masago. Drizzled with Spicy Sashimi sauce ($16.00)
  
  Domain Roll**
  
  Spicy kanikama crab, avocado, green onions and tempura crumbs. Rolled uramaki style. Topped with a layer of cream cheese. Wrapped with fresh kiwi. Drizzled with Kiwi Lime sauce and LIR sauce ($13.50)
  
  Flaming Roll*
  
  Fried crawfish, spicy mayo, habanero masago and serrano chilies. Rolled uramaki style. Wrapped with tuna. Topped with LIR sauce and tempura crumbs ($16.00)
  
  Godzilla Roll**
  
  Fried crawfish, cream cheese, serrano chilies, spicy mayo and green onions. Rolled uramaki style. Wrapped with avocado. Topped with sriracha ($13.00)
  
  Katana Roll*
  
  Kanikama crab, cilantro and Katana sauce rolled uramaki style, wrapped in torched albacore. Topped with green onions and our ghost pepper, habenero & garlic infused mayo ($16.00)
  
  Lincoln Heights Roll*
  
  Spicy tuna, avocado, green onions and cilantro. Rolled uramaki style. Wrapped with yellowtail and salmon. Drizzled with Lincoln Heights sauce ($16.00)
  
  Lir Roll*
  
  Spicy tuna, avocado and green onions. Rolled uramaki style. Wrapped with salmon. Topped with LIR sauce ($14.00)
  
  Monterey Roll
  
  Kanikama crab, tempura crumbs, avocado and green onions. Rolled uramaki style. Topped with melted Monterey Jack cheese, serrano chilies and Creamy Chipotle sauce ($10.00)
  
  Oaklawn Roll*
  
  Fried crawfish rolled uramaki style. Topped with your choice of spicy tuna or spicy salmon. Wrapped in avocado. Topped with four colorful caviars. Drizzled with Creamy Wasabi sauce ($16.00)
  
  River Walk Roll (Rice-Less)*
  
  Tuna, salmon and yellowtail with spring mix, julienne carrots and asparagus. Rolled maki style in a fine sheet of daikon. Drizzled with Spicy Sashimi sauce ($14.00)
  
  San Antonio Roll (Rice-Less)*
  
  Salmon, spicy mayo, kanikama crab, sprouts and green onions. Rolled in a fine sheet of cucumber ($13.50)
  
  Stone Oak Roll**
  
  Unagi eel, kanikama crab, avocado and cream cheese. Rolled maki style, then tempura fried. Drizzled with Eel sauce ($10.00)
  
  Strawberry Roll*
  
  Shrimp tempura and masago caviar. Rolled uramaki style. Wrapped with tuna, avocado and strawberry. Topped with Las Vegas and Kiwi Lime sauce ($13.50)
  
  Toreado Roll
  
  Kanikama crab, serrano chilies and avocado. Rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish (boiled or fried). Baked in spicy mayo. Sprinkled with green onions ($13.00)
  
  Tropical Roll**
  
  Asparagus, avocado, cucumber, carrots, sprouts and cream cheese. Rolled uramaki style. Wrapped in mango. Topped with sriracha ($12.00)
  
  Yummy Yummy Roll**
  
  Shrimp tempura, snow crab and avocado. Rolled uramaki style, wrapped with unagi eel. Topped with Eel sauce. Sprinkled with sesame seeds ($16.00)
  
  Red Moon Roll
  
  ($17.00)
- Uramaki
  Cajun Roll**
  Fried crawfish and spicy mayo. Rolled with sesame seeds. Make it a Ragin' Cajun Roll: cream cheese inside, topped with melted Monterey Jack cheese and Creamy Chipotle sauce
  
  $6.50
  
  Ragin' Cajun Roll: $8.00
  California Roll**
  Avocado and cucumber. Rolled with sesame seeds
  
  Shrimp Or Kanikama Crab: $6.50
  
  Snow Crab (gluten Free): $8.00
  Caterpillar Roll**
  
  Unagi eel, cream cheese and cucumber. Wrapped with avocado. Topped with Eel sauce and sesame seeds ($12.00)
  
  Champion Roll**
  
  Kanikama crab, tempura fried julienne carrots, avocado, cream cheese and serrano chilies. Topped with Tampa Bay sauce ($12.00)
  
  Dragon Roll*
  
  Unagi eel and cucumber. Wrapped with avocado, masago caviar and sesame seeds. Topped with Eel sauce ($12.00)
  
  Favorite Roll**
  
  Shrimp, avocado and cream cheese. Wrapped with kanikama crab ($12.00)
  
  Jen Roll*
  
  Spicy kanikama crab, green onions and kaiware sprouts. Wrapped with tuna, salmon and yellowtail. Drizzled with Creamy Wasabi sauce ($12.00)
  
  Las Vegas Roll**
  
  Shrimp tempura and avocado. Wrapped with kanikama crab. Topped with Las Vegas sauce ($9.00)
  
  Negi-Hama Roll*
  
  Yellowtail and green onions. Topped with sesame seeds ($9.00)
  
  Philadelphia Roll*
  
  Smoked salmon, avocado, cream cheese and cucumber. Rolled with sesame seeds ($7.00)
  
  Rainbow Roll*
  
  Kanikama crab, avocado and cucumber. Topped with colorful tuna, salmon, yellowtail, shrimp and avocado ($13.00)
  
  Saturday Roll**
  
  Fried shrimp, cream cheese and Tampa Bay. Wrapped with avocado. Topped with Kushi-Agge sauce ($12.00)
  
  Spicy Rolls*
  
  Spicy mayo, kaiware sprouts and green onions. Rolled with sesame seeds. Choice of scallop, tuna or salmon ($7.00)
  
  Spy Roll*
  
  Spicy scallop, green onions and avocado. Wrapped with salmon and yellowtail. Drizzled with LIR sauce ($13.00)
  
  Valentine's Roll*
  
  Soft-shell crab and avocado. Wrapped with salmon and tuna ($13.00)
  
  Vegetable Roll
  
  Avocado, asparagus, cucumber, carrots and sprouts. Rolled with sesame seeds ($6.00)
- Maki
  
  Futo-Maki Roll**
  
  Cucumber, tamago, kampyo, sakura dembu and shiitake mushroom ($4.00)
  
  Key West Roll**
  
  Shrimp tempura, avocado and cucumber. Topped with Eel sauce ($6.50)
  
  Q Roll*
  
  Smoked salmon, kanikama crab, avocado, Tampa Bay and cream cheese. Rolled in a fine sheet of cucumber ($10.00)
  
  Spider Roll*
  
  Soft-shell crab, cucumber, avocado and masago caviar. Topped with Creamy Chipotle sauce ($8.00)
  
  Spurs Roll*
  
  Yellowtail, cilantro, avocado, tomato, green onions and serrano chilies ($10.00)
  
  Summer Roll*
  
  Tuna, salmon, yellowtail and avocado. Topped with ikura (salmon caviar) ($13.00)
  
  Tekka Maki Roll*
  
  Tuna Roll ($4.00)
- Crunchy
  
  Acapulco Roll*
  
  Tuna and cucumber. Tempura fried. Topped with Creamy Chipotle sauce ($10.00)
  
  Boston Roll**
  
  Kanikama crab, avocado and cream cheese. Panko-breaded and deep fried. Drizzled with Eel sauce ($12.00)
  
  Jack Roll**
  
  Soft-shell crab and avocado. Topped with chopped snow crab salad and tempura fried. Drizzled with Eel sauce and Las Vegas sauce ($15.00)
  
  Teo Roll**
  
  Kanikama crab, avocado and cream cheese. Topped with tempura fried carrots. Drizzled with Eel sauce ($11.00)
- Temaki-Zushi
  California Hand Roll**
  Avocado and cucumber
  
  Shrimp Or Kanikama Crab: $4.00
  
  Snow Crab (gluten Free): $5.00
  Spicy Hand Roll*
  
  Spicy mayo, kaiware sprouts and green onions. Choice of scallop, tuna or salmon ($4.50)
  
  Spider Hand Roll*
  
  Soft-shell crab, cucumber, avocado and masago caviar. Topped with Creamy Chipotle sauce ($6.00)
Take-out Menu
- Soups & Salads
  Miso Soup (cup)
  
  Traditional white miso broth with tofu cubes, wakame seaweed and green onions. ($2.75)
  
  Sukiyaki Udon
  
  Thinly sliced Ribeye with shiitake mushrooms, onion, eggplant, napa cabbage, and udon noodles in a sweet and savory red wine broth topped with kamaboko. ($14.00)
  
  Seafood Bowl
  
  Shrimp, salmon, scallops, kanikama crab, octopus, wakame seaweed, tofu, udon noodles and green onions in a miso broth. ($12.00)
  
  Tori Zosui
  
  Japanese style chicken and rice soup with egg, mushrooms, green onions, and wakame seaweed. ($9.50)
  
  Japanese Garden Salad
  
  Spring mix with cucumbers, asparagus and tomatoes, with Miso or Ginger dressing. ($4.50)
  
  Sea Garden Squid Salad
  
  Sesame marinated seaweed and squid with ginger. ($5.00)
  
  Seaweed Salad
  
  Sesame marinated seaweed. ($4.00)
  
  Sunomono
  Cucumber and wakame seaweed in a sweet vinaigrette dressing. Topped with sesame seeds.
  
  $3.00
  
  Shrimp, Kanikama Crab Or Octopus: $4.00
  
  Spicy Tuna* Or Combination: $6.00
  
  Snow Crab: $7.00
  Spicy Sashimi Salad
  
  Spring mix with tuna, salmon and yellowtail. Served with spicy sashimi dressing.* ($14.00)
- Appetizers
  Edamame
  
  ($3.75)
  
  Spicy Edamame
  
  ($4.75)
  
  Shishito Peppers
  
  Roasted Japanese peppers served with a citrus spice. (one in ten peppers is spicy). ($6.00)
  
  Gyoza
  Pan-seared Japanese dumplings filled with:
  
  Pork And Vegetables: $6.00
  
  Vegetables (vegetarian): $6.00
  Dynamite Crawfish
  
  Boiled or fried crawfish baked with spicy mayo, topped with green onions and masago. ($7.00)
  
  Dynamite Mussels
  
  Mussels - Baked green mussels with spicy mayo and green onions. Topped off with eel sauce. ($7.00)
  
  Shrimp Shumai
  
  Japanese style Dim Sum filled with shrimp and vegetables. ($5.50)
  
  Soft Shell Crab Kara-Agge
  
  Crunchy on the outside, tender on the inside. Served with our house made Joy Sauce and green onions. ($11.00)
  
  Tempura
  Traditional tempura battered and deep fried. Light and crunchy in texture.
  
  Vegetable: $5.50
  
  Shrimp And Vegetable: $9.00
  
  Shrimp: $12.00
  
  Shrimp And Vegetable (dinner): $17.00
  Tempura Tuna Poppers
  
  Fried jalapeños stuffed with spicy tuna, cream cheese then topped with green onions, habenero masago, sprinkled with sesame seeds and drizzled with our signature Las Vegas Sauce and Eel Sauce*. ($7.00)
  
  Kushi Agge
  Panko-breaded and deep fried on bamboo skewers. Served with a rich dipping sauce.
  
  Cheese: $3.00
  
  Shrimp & Cream Cheese: $5.50
  Agedashi Tofu
  
  Fried tofu with bonito shavings, green onions, and tempura broth. ($5.50)
  
  Tower
  
  Sushi rice layered with Tampa Bay Sauce, masago and avocado. Topped with Creamy Wasabi Sauce and furikake. Garnished with four caviars. Your choice of spicy tuna or salmon.* ($14.00)
  
  Mango Poké
  
  Tuna, mango and avocado, tossed in soy sauce, sesame oil and shichimi pepper. Topped with habanero caviar.* ($15.00)
  
  Beef Sashimi
  
  4oz Center Cut Certified Angus Beef ® filet mignon, seared and thinly sliced. Served with our house made Joy Sauce and green onions.* ($13.00)
  
  Razor
  Thinly sliced sashimi, topped with cilantro, jalapeños, sriracha and finished with yuzu.*
  
  Toro: $25.00
  
  Tuna, Salmon Or Octopus: $12.00
  
  Yellowtail: $13.00
  Seared & Pepper Crusted
  
  Tuna, salmon or yellowtail. Topped with Las Vegas and sriracha sauce.* ($13.00)
  
  Tartare
  
  Bite-sized cuts of tuna or salmon tossed in LIR sauce. Topped with sliced avocado, orange, black and wasabi tobiko, and green onions.* ($14.00)
- Japanese Comfort Foods: Grilled
  Teppanyaki
  Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping sauce.
  
  $9.00
  
  Chicken: $16.50
  
  Scallop, Shrimp, Or Salmon: $19.00
  
  Combination Of Shrimp, Chicken, And Beef: $21.00
  
  Seafood Combination: $22.00
  
  Ribeye: $21.00
  
  8oz Center Cut Certified Angus Beef ® Filet Mignon: $28.00
  Yakitori
  Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory sauce.
  
  Mushrooms: $5.00
  
  Chicken Or Beef Tenderloin: $6.00
  
  Scallop Or Shrimp: $8.00
  Hamachi Kama
  
  Teppan-grilled yellowtail cheek. Served with our special Joy Sauce and green onions. Rich in flavor, low in calories. ($12.00)
- Noodles & Rice
  Yakimeshi
  Teppan fried Japanese rice with vegetables and eggs.
  
  $3.50
  
  Chicken Or Beef Tenderloin: $4.50
  
  Shrimp: $5.00
  
  Combination: $6.00
  Tokyo Yakisoba
  Stir fried noodles with vegetables in Yakisoba sauce drizzled with Japanese mayo and grated ginger.
  
  $8.00
  
  Chicken: $10.00
  
  Shrimp Or Beef Tenderloin: $12.00
  
  Combination: $13.00
  Yakiudon
  Stir fried thick white wheat-flour noodles with vegetables in Yakisoba sauce.
  
  $7.00
  
  Chicken: $8.50
  
  Shrimp Or Beef Tenderloin: $10.00
  
  Combination: $11.00
  Katsu Don
  
  Panko-breaded pork tenderloin, egg, onion, and shiitake mushrooms over Gohan, in a sweet broth. Topped with kamaboko and nori. ($10.00)
  
  Katsu
  
  Panko-breaded pork or chicken served with Gohan, and a small salad. ($8.50)
  
  Curry Rice
  
  Mild Japanese curry with Gohan. ($7.00)
  
  Katsu Curry
  
  Curry Rice with your choice of panko-breaded chicken breast or pork tenderloin. ($12.00)
- Fresh Samplers
  Chirashi
  
  Sashimi cuts of fish served over a bed of sushi rice in a traditional Japanese bowl: Tuna, salmon, yellowtail, shrimp, octopus, albacore, bonito, mackerel, kanikama crab, eel, tamago, ikura, shiitake mushrooms, and kampyo.* ($17.50)
  
  Sushi Sampler
  
  Delicious assortment of nigiri and sushi including tuna, salmon, yellowtail, octopus and shrimp. Choice of: California, Philadelphia, Spicy Tuna, or Spicy Salmon Roll.* ($14.00)
  
  Sashimi Sampler
  Delicious assortment of sashimi / thin sliced sashimi: Tuna, salmon, yellowtail, and octopus.*
  
  $16.00
  
  $18.00
- The Itamae's Picks
  Tuna (Maguro)*
  Nigiri: $4.50
  
  Sashimi: $9.00
  
  Thinly Sliced: $11.00
  Salmon (Shake)*
  Nigiri: $5.00
  
  Sashimi: $9.50
  
  Thinly Sliced: $11.50
  Smoked Salmon*
  Nigiri: $5.00
  
  Sashimi: $9.00
  
  Thinly Sliced: $11.00
  Yellowtail (Hamachi)*
  Nigiri: $5.50
  
  Sashimi: $11.50
  
  Thinly Sliced: $13.50
  Fatty Tuna (O-Toro)*
  Nigiri: $15.00
  
  Sashimi: $30.00
  
  Thinly Sliced: $32.00
  Albacore (Bin-Toro)*
  Nigiri: $5.00
  
  Sashimi: $9.00
  
  Thinly Sliced: $11.00
  Bonito (Katsuo)*
  Nigiri: $4.00
  
  Sashimi: $8.00
  
  Thinly Sliced: $10.00
  Mackerel (Saba)*
  Nigiri: $4.00
  
  Sashimi: $8.00
  
  Thinly Sliced: $10.00
  Fresh Water Eel (Unagi)**
  Nigiri: $5.50
  
  Sashimi: $10.50
  
  Thinly Sliced: $12.50
  Scallop (Hotate)*
  Nigiri: $4.00
  
  Sashimi: $9.00
  
  Thinly Sliced: $11.00
  Spicy Scallop*
  
  ($4.50)
  
  Crab (Kanikama)**
  Nigiri: $4.00
  
  Sashimi: $8.00
  Snow Crab (Kani)**
  Nigiri: $7.00
  
  Sashimi: $12.50
  Shrimp (Ebi)**
  Nigiri: $4.00
  
  Sashimi: $8.00
  Sweet Shrimp (Ama Ebi)*
  Nigiri: $7.50
  
  Sashimi: $13.00
  Octopus (Tako)**
  Nigiri: $4.00
  
  Sashimi: $9.00
  
  Thinly Sliced: $11.00
  Sea Urchin (Uni)*
  Nigiri: $7.00
  
  Sashimi: $13.00
  Salmon Caviar (Ikura)*
  
  ($5.00)
  
  Smelt Caviar (Masago)*
  
  ($4.50)
  
  Habanero Masago*
  
  ($4.50)
  
  Flying Fish Caviar (Tobiko)*
  
  ($4.50)
  
  Wasabi Tobiko*
  
  ($5.00)
  
  Black Tobiko*
  
  ($4.50)
  
  Inari (Sweet-fried tofu)**
  
  ($3.00)
  
  Egg Omelet (Tamago)**
  Nigiri: $3.00
  
  Sashimi: $7.00
  Quail Egg*
  
  ($2.50)
- Signature Rolls
  
  Austin Roll
  
  Kanikama crab, tempura fried julienne carrots and avocado rolled uramaki style. Topped with spicy tuna and habanero masago. Drizzled with Spicy Sashimi sauce.* ($16.00)
  
  Bora Bora Roll
  
  Shrimp tempura, avocado, cucumber and cream cheese. Topped with a chopped snow crab salad. Drizzled with four sauces: Honey Wasabi, sriracha, Eel and Las Vegas. ($14.00)
  
  Brandon's Tuna Roll
  
  Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Wrapped with pepper-crusted tuna. Topped with Las Vegas and sriracha.* ($14.00)
  
  Bull Roll
  
  Shrimp tempura, avocado, kanikama crab, and Katana sauce. Rolled uramaki style. Wrapped with salmon and yellowtail. Topped with shichimi seasoning, yuzu sauce, sriracha, and jalapeño slices.* ($16.00)
  
  Colonnade Roll**
  
  Shrimp tempura, asparagus, cream cheese, and avocado. Rolled uramaki style. Topped with flash fried plantain and Creamy Chipotle sauce. ($12.00)
  
  Cosimo Roll**
  
  Fried shrimp and cream cheese. Rolled uramaki style. Wrapped in avocado, then tempura fried. Topped with Tampa Bay Sauce, sprinkled with furikake. Drizzled with Eel Sauce. ($14.00)
  
  Cristina Roll
  
  Spicy snapper and cilantro rolled uramaki style. Topped with yellowtail, slices of fresh jalapeño, sriracha, and yuzu sauce.* ($16.00)
  
  Dallas Roll
  
  Tuna, salmon, yellowtail, snow crab, wasabi tobiko, and avocado. Rolled maki style in a fine sheet of daikon radish and nori.* ($14.00)
  
  Delicato Roll**
  
  Fried shrimp, avocado, and cream cheese. Rolled uramaki style, then panko breaded and deep fried. Topped with Tampa Bay Sauce. ($13.00)
  
  Diamond Roll
  
  Spicy shrimp, avocado and cilantro rolled uramaki style. Wrapped with fresh yellowtail and habanero masago. Drizzled with Spicy Sashimi sauce.* ($16.00)
  
  Domain Roll**
  
  Spicy kanikama crab, avocado, green onions, and tempura crumbs. Rolled uramaki style. Topped with a layer of cream cheese. Wrapped with fresh kiwi. Drizzled with Kiwi Lime sauce and LIR sauce. ($13.50)
  
  Flaming Roll
  
  Fried crawfish, spicy mayo, habanero masago, and serrano chilis. Rolled uramaki style. Wrapped with tuna. Topped with LIR Sauce and tempura crumbs.* ($16.00)
  
  Godzilla Roll**
  
  Fried crawfish, cream cheese, serrano chilis, spicy mayo, and green onions. Rolled uramaki style. Wrapped with avocado. Topped with Sriracha. ($13.00)
  
  Katana Roll
  
  Kanikama crab, cilantro, and Katana sauce rolled uramaki style, wrapped in torched albacore. Topped with green onions.* ($16.00)
  
  Lincoln Heights Roll
  
  Spicy tuna, avocado, green onions, and cilantro. Rolled uramaki style. Wrapped with yellowtail and salmon. Drizzled with Lincoln Heights sauce.* ($16.00)
  
  LIR Roll
  
  Spicy tuna, avocado, and green onions. Rolled uramaki style. Wrapped with salmon. Topped with LIR sauce.* ($14.00)
  
  Monterey Roll**
  
  Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Topped with melted Monterey Jack cheese, serrano chilis and Creamy Chipotle Sauce. ($10.00)
  
  Oaklawn Roll
  
  Fried crawfish rolled uramaki style. Topped with your choice of spicy tuna or spicy salmon. Wrapped in avocado. Topped with four colorful caviars. Drizzled with Creamy Wasabi sauce.* ($16.00)
  
  Red Moon Roll
  
  Fresh yellowtail, spicy mayo, thinly sliced lemon and tempura crumbs inside wrapped with avocado on the outside. Topped with strips of tuna that are tossed in a poké Sauce. Garnished with green onions, sesame seeds.* ($17.00)
  
  River Walk Roll (Rice-less)
  
  Tuna, salmon and yellowtail with spring mix, julienne carrots, and asparagus. Rolled maki style in a fine sheet of daikon. Drizzled with Spicy Sashimi sauce.* ($14.00)
  
  San Antonio Roll (Rice-less)
  
  Salmon, spicy mayo, kanikama crab, sprouts, and green onions. Rolled in a fine sheet of cucumber.* ($13.50)
  
  Stone Oak Roll**
  
  Unagi eel, kanikama crab, avocado, and cream cheese. Rolled maki style, then tempura fried. Drizzled with Eel sauce. ($10.00)
  
  Strawberry Roll
  
  Shrimp tempura and masago caviar. Rolled uramaki style. Wrapped with tuna, avocado and strawberry. Topped with Las Vegas sauce and Kiwi Lime sauce.* ($13.50)
  
  Toreado Roll**
  
  Kanikama crab, serrano chilies, and avocado. Rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish (boiled or fried). Baked in spicy mayo. Sprinkled with green onions. ($13.00)
  
  Tropical Roll**
  
  Asparagus, avocado, cucumber, carrots, sprouts, and cream cheese. Rolled uramaki style. Wrapped in mango. Topped with sriracha. ($12.00)
  
  Yummy Yummy Roll**
  
  Shrimp tempura, snow crab, and avocado. Rolled uramaki style, wrapped with unagi eel. Topped with Eel sauce. Sprinkled with sesame seeds. ($16.00)
- Uramaki
  Cajun Roll**
  
  Fried crawfish and spicy mayo. Rolled with sesame seeds. ($6.50)
  
  Ragin' Cajun Roll**
  
  Make it a Ragin' Cajun Roll: cream cheese inside, topped with melted Monterey Jack cheese and Creamy Chipotle sauce. ($8.00)
  
  California Roll**
  Avocado and cucumber. Rolled with sesame seeds.
  
  Shrimp Or Kanikama Crab: $6.50
  
  Snow Crab (gluten-free): $8.00
  Caterpillar Roll**
  
  Unagi eel, cream cheese, and cucumber. Wrapped with avocado. Topped with Eel sauce and sesame seeds. ($12.00)
  
  Champion Roll**
  
  Kanikama crab, tempura fried julienne carrots, avocado, cream cheese and serrano chilies. Topped with Tampa Bay Sauce Sauce. ($12.00)
  
  Dragon Roll
  
  Unagi eel and cucumber. Wrapped with avocado, masago caviar, and sesame seeds. Topped with Eel sauce. ($12.00)
  
  Favorite Roll**
  
  Shrimp, avocado, and cream cheese. Wrapped with kanikama crab. ($12.00)
  
  Jen Roll
  
  Spicy kanikama crab, green onions, and kaiware sprouts. Wrapped with tuna, salmon, and yellowtail. Drizzled with Creamy Wasabi sauce.* ($12.00)
  
  Las Vegas Roll**
  
  Shrimp tempura and avocado. Wrapped with kanikama crab. Topped with Las Vegas sauce. ($9.00)
  
  Negi-Hama Roll
  
  Yellowtail and green onions. Topped with sesame seeds.* ($9.00)
  
  Philadelphia Roll
  
  Smoked salmon, avocado, cream cheese, and cucumber. Rolled with sesame seeds.* ($7.00)
  
  Rainbow Roll
  
  Kanikama crab, avocado, and cucumber. Topped with colorful tuna, salmon, yellowtail, shrimp, and avocado.* ($13.00)
  
  Saturday Roll**
  
  Fried shrimp, cream cheese, and Tampa Bay Sauce. Wrapped with avocado. Topped with Kushi-Agge Sauce. ($12.00)
  
  Spicy Rolls
  
  Spicy mayo, kaiware sprouts, and green onions. Rolled with sesame seeds. Choice of scallop, tuna or salmon.* ($7.00)
  
  Spy Roll
  
  Spicy scallop, green onions, and avocado. Wrapped with salmon and yellowtail. Drizzled with LIR sauce.* ($13.00)
  
  Valentine's Roll
  
  Soft-shell crab and avocado. Wrapped with salmon and tuna.* ($13.00)
  
  Vegetable Roll
  
  Avocado, asparagus, cucumber, carrots, and sprouts. Rolled with sesame seeds. ($6.00)
- Maki
  
  Futo-Maki Roll**
  
  Cucumber, tamago, kampyo, sakura dembu, and shiitake mushroom. ($4.00)
  
  Key West Roll**
  
  Shrimp tempura, avocado, and cucumber. Topped with Eel Sauce. ($6.50)
  
  Q Roll
  
  Smoked salmon, kanikama crab, avocado, Tampa Bay Sauce, and cream cheese. Rolled in a fine sheet of cucumber.* ($10.00)
  
  Spider Roll
  
  Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle Sauce.* ($8.00)
  
  Spurs Roll
  
  Yellowtail, cilantro, avocado, tomato, green onions, and serrano chilis.* ($10.00)
  
  Summer Roll
  
  Tuna, salmon, yellowtail, and avocado. Topped with ikura (salmon caviar).* ($13.00)
  
  Tekka Maki Roll
  
  Tuna Roll.* ($4.00)
- Crunchy
  
  Acapulco Roll
  
  Tuna and cucumber. Tempura fried. Topped with Creamy Chipotle sauce.* ($10.00)
  
  Boston Roll**
  
  Kanikama crab, avocado, and cream cheese. Panko-breaded and deep fried. Drizzled with Eel sauce. ($12.00)
  
  Jack Roll**
  
  Soft-shell crab and avocado. Topped with chopped snow crab salad and tempura fried. Drizzled with Eel sauce and Las Vegas sauce. ($15.00)
  
  Teo Roll**
  
  Kanikama crab, avocado, and cream cheese. Topped with tempura fried carrots. Drizzled with Eel sauce. ($11.00)
- Temaki-Zushi
  California Hand Roll**
  Avocado and cucumber.
  
  Shrimp Or Kanikama Crab: $4.00
  
  Snow Crab: $5.00
  Spicy Hand Roll
  
  Spicy mayo, kaiware sprouts, and green onions. Choice of salmon, scallop or tuna.* ($4.50)
  
  Spider Hand Roll
  
  Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle sauce.* ($6.00)
Beverages
- Saké
  Gekkeikan Haiku, California 750ml, Junmai
  Glass: $4.50
  
  Dec.: $17.00
  
  Bottle: $30.50
  TY KU Silver, Nara 330ml, Junmai
  
  ($16.00)
  
  Zen, Iwate 1.8l, Junmai
  Glass: $5.50
  
  Dec.: $23.00
  
  Bottle: $103.50
  Momokawa Organic, Oregon 750ml, Junmai Ginjo
  Glass: $5.00
  
  Dec.: $20.50
  
  Bottle: $38.50
  Yuki No Bosha, Akita 1.8l, Junmai Ginjo
  Glass: $7.00
  
  Dec.: $27.00
  
  Bottle: $121.50
  TY KU Black, Nara 330ml, Junmai Ginjo
  
  ($24.00)
  
  Yoshinogawa Winter Warrior, Niigata 720ml, Junmai Ginjo
  Glass: $6.50
  
  Dec.: $27.00
  
  Bottle: $44.00
  Gekkeikan Horin, Kyoto 720ml, Junmai Daiginjo
  Glass: $9.50
  
  Dec.: $36.00
  
  Bottle: $65.00
  Wakatake Onikoroshi "Demon Slayer", Shizuoka 300ml, Junmai Daiginjo
  
  ($24.00)
  
  Ichinokura "Mukansa Super Dry", Miyagi 720ml, Honjozo
  Glass: $6.00
  
  Dec.: $25.00
  
  Bottle: $40.00
  Shirakabe Gura, Hyogo 300ml, Tokubetsu
  
  ($16.00)
  
  Narutotai (Nama Genshu) Tokushima 720ml, Ginjo
  
  ($50.00)
  
  Sho Chiku Bai, California 1.5l, Nigori, "cloudy"
  Glass: $4.00
  
  Dec.: $14.00
  
  Bottle: $50.00
  Momokawa Organic, Oregon 750ml, Nigori, "cloudy"
  Glass: $5.00
  
  Dec.: $20.00
  
  Bottle: $37.50
  Moonstone Coconut- Lemongrass, Oregon 750ml, Nigori, "cloudy"
  Glass: $4.50
  
  Dec.: $20.00
  
  Bottle: $35.50
  Hana White Peach, California 375ml, Flavored
  
  ($16.00)
  
  TY KU Cucumber, Nara 330ml, Flavored
  
  ($16.00)
  
  Gekkeikan Zipang, Kyoto 250ml, Sparkling
  
  ($14.00)
  
  Shirakabe Gura Mio, Hyogo 300ml, Sparkling
  
  ($16.00)
  
  Gekkeikan Traditional, California, Junmai, Hot
  Sm: $4.00
  
  Lrg: $6.50
- Saké Flights
  
  Momotarō's Flight
  
  Gekkeikan Horin Junmai Daiginjo, Yuki No Bosha Junmai Ginjo, Zen Junmai ($14.00)
  
  Floating World Flight
  
  TY KU Silver Junmai, Yoshinogawa Winter Warrior Junmai Ginjo, Ichinokura Mukansa Super Dry Honjozo ($10.00)
  
  Nigori Flight
  
  Momokawa Organic, Moonstone Coconut Lemongrass, Sho Chiku Bai ($8.00)
- Japanese Whisky
  
  Hakushu, 12yr Single Malt
  
  ($16.00)
  
  Hibiki Harmony, Blend
  
  ($14.00)
  
  Nikka Taketsuru Pure Malt, Blend
  
  ($14.00)
  
  Nikka Coffey Grain, Grain
  
  ($14.00)
  
  Suntory Toki, Blend
  
  ($12.00)
  
  Yamazaki, 12yr Single Malt
  
  ($16.00)
  
  Yamazaki, 18yr Single Malt
  
  ($40.00)
- Bottle
  
  Asahi Super Dry
  
  ($4.50)
  
  Dos XX
  
  ($3.75)
  
  Hitachino Red Rice Ale
  
  ($7.00)
  
  Hitachino White Ale
  
  ($7.50)
  
  Kirin Ichiban
  
  ($4.50)
  
  Kirin Light
  
  ($4.50)
  
  Michelob Ultra
  
  ($3.50)
  
  Sapporo Light
  
  ($4.50)
  
  Sapporo Premium
  
  ($4.50)
  
  Shiner Bock
  
  ($3.75)
  
  Kaliber Non-Alcoholic
  
  ($5.00)
- Draft
  
  Kirin Ichiban, 16 oz
  
  ($4.25)
  
  Kirin Ichiban, 22 oz
  
  ($5.00)
  
  Sapporo Premium, 16 oz
  
  ($4.25)
  
  Sapporo Premium, 22 oz
  
  ($5.00)
- Cocktails
  
  Japanese Old Fashioned
  
  Hibiki Harmony Whisky, muddled blackberries & sugar, Angostura bitters ($14.00)
  
  Zushi Punch
  
  Bacardi Rum, Bacardi Coco Rum, Dekuyper Peachtree, mix of pineapple, orange and pink grapefruit juices ($8.00)
  
  The Spider Mum
  
  TY KU Silver Saké, Cana Brava Rum, Fleur Elderflower liqueur, simple syrup, fresh lime juice, lavender bitters ($9.00)
  
  Salty Suzi
  
  TY KU Silver Saké, UV Salty Watermelon vodka, Thai Basil & Black Pepper Sour, fresh watermelon juice, simple syrup, jalapeño, tangy-spicy rim ($9.00)
  
  Ginza N° 5
  
  Absolut Mandrin Vodka, Lunetta Prosecco, McClary Bros. Lemon & Ginger Shrub, Monin Lemongrass, fresh lemon juice ($10.00)
  
  Tequila Mockingbird
  
  Patrón Silver, fresh watermelon juice, strawberries, basil, agave nectar, fresh lime juice, tangy-spicy rim ($9.00)
  
  Blackberry Smash
  
  Stoli Vodka, blackberries, simple syrup, fresh lime juice ($8.00)
  
  Cucumber Sakétini
  
  Tito's Vodka, Sho Chiku Bai Nigori Saké, fresh cucumber purée, simple syrup, tangy-spicy rim ($8.00)
  
  Yuzu Basil Sakétini
  
  Gekkeikan Haiku Saké, Japanese Yuzu purée, fresh lemon juice, fresh basil ($8.00)
- After Dinner Drinks
  
  Boss Coffee
  
  Hibiki Harmony Whisky, Bailey's Irish Cream, hot coffee, whipped cream ($9.00)
  
  La Peligrosa
  
  Patrón XO Café Dark Cocoa, Patrón Silver, chocolate syrup swirl, Mexican chocolate rim, cream, cinnamon ($9.00)
  
  Spiked Kōhi
  
  Rumchata, Patrón XO Café Incendio, hot coffee, whipped cream ($7.00)
- Sparkling
  
  Lunetta (187ml) Prosecco, Veneto, Italy
  
  ($8.00)
  
  Mumm Napa, Brut Prestige, Napa Valley, CA
  
  ($44.00)
- White
  Vertikal, Riesling Pinot, Mosel, Germany
  Gl: $7.00
  
  Btl: $26.00
  Stellina, Grigio, California
  Gl: $6.50
  
  Btl: $24.00
  Kris, Pinot Grigio, Delle Venezie, Italy
  Gl: $8.00
  
  Btl: $30.00
  Cupcake, Sauvignon Blanc, Marlborough, New Zealand
  Gl: $7.00
  
  Btl: $26.00
  Benziger, Sauvignon Blanc, North Coast, CA
  Gl: $9.00
  
  Btl: $34.00
  Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand
  Gl: $11.00
  
  Btl: $42.00
  Rawson's Retreat, Chardonnay, Australia*
  Gl: $6.00
  
  Btl: $22.00
  Kendall Jackson VR Chardonnay, California
  Gl: $8.50
  
  Btl: $32.00
  La Crema, Chardonnay, Sonoma Coast, CA
  Gl: $11.00
  
  Btl: $42.00
  Sonoma Cutrer RR, Chardonnay, Sonoma Coast, CA
  Gl: $12.00
  
  Btl: $46.00
  Kim Crawford Pansy!, Rosé, Gisborne, New Zealnd
  Gl: $7.00
  
  Btl: $26.00
  Villa Pozzi, Moscato, Sicily, Italy
  Gl: $6.00
  
  Btl: $22.00
- Red
  Chloe, Pinot Noir, Monterey, CA
  Gl: $8.00
  
  Btl: $30.00
  Estancia, Pinot Noir, Monterey, CA
  Gl: $9.00
  
  Btl: $34.00
  Hahn, Pinot Noir, Monterey, CA
  Gl: $9.50
  
  Btl: $36.00
  Robert Mondavi PS Merlot, Central Coast, CA
  Gl: $8.00
  
  Btl: $30.00
  Benziger, Merlot, Sonoma County, CA
  Gl: $9.50
  
  Btl: $36.00
  Dynamite, Cabernet, Red Hills Lake County, CA
  Gl: $8.00
  
  Btl: $30.00
  Josh Cellars, Cabernet, North Coast, CA
  Gl: $9.00
  
  Btl: $34.00
  Rodney Strong, Cabernet, Sonoma County, CA
  Gl: $10.00
  
  Btl: $38.00
  Trapiche Broquel, Malbec, Mendoza, Argentina
  Gl: $8.50
  
  Btl: $32.00
  Cupcake Red Velvet, Blend, California*
  Gl: $6.00
  
  Btl: $22.00
  Insurrection, Blend, South Eastern Australia
  Gl: $8.00
  
  Btl: $30.00
- Umeshu (Plum Wine)
  Choya, Japan
  Gl: $6.50
  
  Btl: $25.00
  Fuki, Japan
  Gl: $6.50
  
  Btl: $25.00
- Signature Non-Alcoholic Beverages
  
  Blackberry Burst
  
  Muddled blackberries, simple syrup, fresh lime juice ($3.50)
  
  Japanese Cherry Blossom
  
  Peach purée, strawberries, sushi ginger, simple syrup, fresh lime juice ($3.50)
  
  Prickly Pear Lemonade
  
  Prickly pear purée, agave nectar, fresh lemon juice ($3.50)
  
  Fountain Sodas
  
  Barq's Root Beer, Coke, Diet Coke, Dr. Pepper, Minute Maid Lemonade, Sprite ($2.25)
  
  Iced Tea
  
  Green or Black ($2.25)
  
  Republic of Tea (500ml)
  
  Passion Fruit Green Tea, Mango Ceylon, Ginger Peach Decaf, Pomegranate Green Tea ($4.50)
  
  Coffee
  
  Regular and decaf ($2.50)
- Japanese Soda
  
  Ramune Original (200ml)
  
  ($2.75)
  
  Sangaria Melon (480ml)
  
  ($3.50)
- Bottled Water
  
  Acqua Panna Still Water (500ml)
  
  ($3.00)
  
  San Pellegrino Sparkling Water (500ml)
  
  ($3.00)
- Hot Tea Specialties
  
  Kona Cha
  
  Japanese tea buds & small whole leaf green tea. Known as "bud tea" ($4.00)
  
  Jasmine
  
  Chinese green tea infused with jasmine blossoms ($4.00)
  
  Genmai-Cha
  
  Japanese green tea with roasted brown rice. Known as "popcorn tea" ($4.00)
Starters
- Soups
  
  Miso Soup
  
  Traditional white miso broth with tofu cubes, wakame seaweed and green onions ($2.75)
  
  Sukiyaki Udon
  
  Thinly sliced rib-eye with shiitake mushrooms, onion, eggplant, napa cabbage, and udon noodles in a sweet and savory red wine broth topped with kamaboko ($14.00)
  
  Seafood Bowl
  
  Shrimp, salmon, scallops, kanikama crab, octopus, wakame seaweed, tofu, udon noodles and green onions in a miso broth ($12.00)
  
  Tori Zosui
  
  Japanese style chicken and rice soup with egg, mushrooms, green onions, and wakame seaweed ($9.50)
- Salads
  Japanese Garden Salad
  
  Spring mix with cucumbers, asparagus and tomatoes, with Miso or Ginger dressing ($4.50)
  
  Sea Garden Squid Salad
  
  Sesame marinated seaweed and squid with ginger ($5.00)
  
  Seaweed Salad
  
  Sesame marinated seaweed ($4.00)
  
  Sunomono
  Cucumber and wakame seaweed in a sweet vinaigrette dressing. Topped with sesame seeds
  
  $3.00
  
  Shrimp, Kanikama Crab Or Octopus: $4.00
  
  Spicy Tuna* Or Combination (gluten Free): $6.00
  
  Snow Crab (gluten Free): $7.00
  Spicy Sashimi Salad*
  
  Spring mix with tuna, salmon and yellowtail. Served with spicy sashimi dressing ($14.00)
- Hot
  Edamame
  $3.75
  
  Spicy Edamame: $4.75
  Shishito Peppers
  
  Roasted Japanese peppers served with a citrus spice. One in ten peppers is spicy ($6.00)
  
  Gyoza
  Pan-seared Japanese dumplings filled with:
  
  Pork And Vegetables: $6.00
  
  Vegetables (vegetarian): $6.00
  Shrimp Shumai
  
  Japanese style Dim Sum filled with shrimp and vegetables ($5.50)
  
  Soft Shell Crab Kara-Agge
  
  Crunchy on the outside, tender on the inside. Served with our house made Joy sauce and green onions ($11.00)
  
  Tempura
  Traditional tempura battered and deep fried. Light and crunchy in texture
  
  Vegetable: $5.50
  
  Shrimp And Vegetable: $9.00
  
  Shrimp: $12.00
  
  Shrimp And Vegetable (dinner): $17.00
  Kushi Agge
  Panko-breaded and deep fried on bamboo skewers. Served with a rich dipping sauce
  
  Cheese: $3.00
  
  Shrimp & Cream Cheese: $5.50
  Agedashi Tofu
  
  Fried tofu with bonito shavings, green onions and tempura broth ($5.50)
- Dynamite
  
  Crawfish
  
  Boiled or fried crawfish baked with spicy mayo, topped with green onions and masago ($7.00)
  
  Mussels
  
  Baked green mussels with spicy mayo and green onions. Topped off with Eel sauce ($7.00)
- Cold
  Tower*
  
  Sushi rice layered with Tampa Bay, masago and avocado. Topped with Creamy Wasabi sauce and furikake. Garnished with four caviars. Your choice of spicy tuna or salmon ($14.00)
  
  Mango Poké*
  
  Tuna, mango and avocado, tossed in soy sauce, sesame oil and shichimi pepper. Topped with habanero caviar ($15.00)
  
  Beef Sashimi*
  
  4 oz Center Cut Certified Angus Beef ® filet mignon, seared and thinly sliced. Served with our house made Joy sauce and green onions ($13.00)
  
  Razor*
  Thinly sliced sashimi, topped with cilantro, jalapeños, sriracha and finished with yuzu
  
  Toro: $25.00
  
  Tuna, Salmon Or Octopus: $12.00
  
  Yellowtail: $13.00
  Seared & Pepper Crusted*
  
  Tuna, salmon or yellowtail. Topped with Las Vegas and sriracha sauce ($13.00)
  
  Tartare*
  
  Bite-sized cuts of tuna or salmon tossed in LIR sauce. Topped with sliced avocado, orange, black and wasabi tobiko and green onions ($14.00)
Nigiri + Sashimi
- Nigiri - Sashimi
  Tuna (Maguro)*
  Nigiri: $4.50
  
  Sashimi: $9.00
  
  Thinly Sliced: $11.00
  Salmon (Shake)*
  Nigiri: $5.00
  
  Sashimi: $9.50
  
  Thinly Sliced: $11.50
  Smoked Salmon*
  Nigiri: $5.00
  
  Sashimi: $9.00
  
  Thinly Sliced: $11.00
  Yellowtail (Hamachi)*
  Nigiri: $5.50
  
  Sashimi: $11.50
  
  Thinly Sliced: $13.50
  Fatty Tuna (O-Toro)*
  Nigiri: $15.00
  
  Sashimi: $30.00
  
  Thinly Sliced: $32.00
  Albacore (Bin-Toro)*
  Nigiri: $5.00
  
  Sashimi: $9.00
  
  Thinly Sliced: $11.00
  Bonito (Katsuo)*
  Nigiri: $4.00
  
  Sashimi: $8.00
  
  Thinly Sliced: $10.00
  Mackerel (Saba)*
  Nigiri: $4.00
  
  Sashimi: $8.00
  
  Thinly Sliced: $10.00
  Fresh Water Eel (Unagi)**
  Nigiri: $5.50
  
  Sashimi: $10.50
  
  Thinly Sliced: $12.50
  Scallop (Hotate)*
  Nigiri: $4.00
  
  Sashimi: $9.00
  
  Thinly Sliced: $11.00
  Spicy Scallop*
  
  ($4.50)
  
  Crab (Kanikama)**
  Nigiri: $4.00
  
  Sashimi: $8.00
  Snow Crab (Kani)**
  Nigiri: $7.00
  
  Sashimi: $12.50
  Shrimp (Ebi)**
  Nigiri: $4.00
  
  Sashimi: $8.00
  Sweet Shrimp (Ama Ebi)*
  Nigiri: $7.50
  
  Sashimi: $13.00
  Octopus (Tako)**
  Nigiri: $4.00
  
  Sashimi: $9.00
  
  $11.00
  Sea Urchin (Uni)*
  Nigiri: $7.00
  
  Sashimi: $13.00
  Salmon Caviar (Ikura)*
  
  ($5.00)
  
  Smelt Caviar (Masago)*
  
  ($4.50)
  
  Habanero Masago*
  
  ($4.50)
  
  Flying Fish Caviar (Tobiko)*
  
  ($4.50)
  
  Wasabi Tobiko*
  
  ($5.00)
  
  Black Tobiko*
  
  ($4.50)
  
  Inari (Sweet-fried tofu)**
  
  ($3.00)
  
  Egg Omelet (Tamago)**
  Nigiri: $3.00
  
  Sashimi: $7.00
  Quail Egg*
  
  ($2.50)
- Sashimi Sampler*
  Sashimi Sampler*
  Delicious assortment of sashimi / thin sliced sashimi: tuna, salmon, yellowtail and octopus
  
  $16.00
  
  $18.00
Sake Hour
- Appetizers
  Edamame
  
  ($2.75)
  
  Sea Garden Squid Salad
  
  ($4.00)
  
  Seaweed Salad
  
  ($3.00)
  
  Sunomono Salad
  $2.00
  
  Shrimp, Kanikama Or Octopus: $3.00
  
  Spicy Tuna* Or Combination: $5.00
  
  Snow Crab: $6.00
  Tempura Tuna Poppers*
  
  ($6.00)
  
  Gyoza
  
  pork & vegetable or vegetable ($4.50)
  
  Crawfish Dynamite*
  
  ($5.00)
  
  Seared & Pepper Crusted*
  
  Choice of Tuna, Salmon or Yellowtail ($11.00)
  
  Tartare*
  
  Choice of Tuna or Salmon ($12.00)
- Nigiri + Sashimi
  
  Nigiri + Sashimi
  
  your choice of Tuna, Yellowtail or Salmon* ($2.00)
- Rolls
  
  Key West Roll
  
  ($4.50)
  
  California Roll
  
  Kanikama or Shrimp ($4.50)
  
  Philadelphia Roll*
  
  ($5.00)
  
  Spicy Rolls*
  
  Tuna or Salmon ($5.00)
- Saké
  
  Tyku
  
  Cucumber ($11.00)
  
  Sho Chiku Bai Nigori
  
  ($12.00)
  
  Gekkeikan Hot Saké
  
  ($3.50)
- Craft Saké
  
  Bunraku "Aladdin's Bottle"
  
  ($20.00)
  
  Bunraku "Forgotten Japanese Spirit"
  
  ($20.00)
  
  Chiyomusubi "Happy Old-Timer"
  
  ($10.00)
  
  Chiyomusubi "Kitaro"
  
  ($10.00)
  
  Chiyomusubi "Ratman"
  
  ($10.00)
- Wells
  
  Wells
  
  ($3.75)
Catering Menu
- Nigiri + Sashimi
  
  Tokyo Sampler
  
  Introduction to Nigiri + Sashimi featuring a simple-yet-delicious assortment of our most popular choices - Tuna (Maguro), Salmon (Shake), Smoked Salmon, Yellowtail (Hamachi), Shrimp (Ebi), Octopus (Tako), Egg Omelet (Tamago). Nigiri + Sashimi for 10 people = 77 pieces ($140.00)
  
  Okinawa Sampler
  
  For the more seasoned sushi lover, featuring a combination of our more adventurous options. Albacore (Bin-Toro), Mackerel (Saba), Fresh Water Eel (Unagi), Scallop (Hotate), Spicy Scallop Crab (Kanikama), Snow Crab (Kani), Flying Fish Caviar (Tobiko), Tuna (Maguro), Salmon (Shake), Smoked Salmon, Yellowtail (Hamachi). Nigiri + Sashimi for 10 people = 94 pieces ($190.00)
  
  Osaka Sampler
  
  Our most elevated sampling of sushi for our discerning palates. Fatty Tuna (O-Toro), Bonito (Katsuo), Sweet Shrimp (Ama Ebi), Tuna (Maguro), Salmon (Shake), Smoked Salmon, Yellowtail (Hamachi), Smelt Caviar (Masago), HabaneroMasago, Wasabi Tobiko, Black Tobiko, Inari (Sweet Fried Tofu). Nigiri + Sashimi for 10 people =96 pieces ($206.00)
- Teppanyaki Grill
  Group of 10
  Served with Vegetable Yakimeshi rice, Pork Gyoza and Salad with dressing
  
  Chicken: $175.00
  
  Beef: $250.00
  
  Combo: $200.00
  Group of 20
  Served with Vegetable Yakimeshi rice, Pork Gyoza and Salad with dressing
  
  Chicken: $330.00
  
  Beef: $480.00
  
  Combo: $380.00
  Group of 50
  Served with Vegetable Yakimeshi rice, Pork Gyoza and Salad with dressing
  
  Chicken: $875.00
  
  Beef: $1,250.00
  
  Combo: $1,000.00
- Platters
  
  Emperor Platter
  
  Includes Brandon's Tuna Roll, Bora Bora Roll, Cristina Roll, LIR Roll, Strawberry Roll, Yummy Yummy Roll, Oaklawn Roll, and Tropical Roll ($104.00)
  
  Samurai Platter
  
  4 California Rolls w/ kanikama crab, 4 Spicy Tuna Rolls, 4 Philadelphia Rolls ($80.00)
  
  Sushi Sampler Platter
  
  Tuna Nigiri (10 pcs), Salmon Nigiri (10 pcs), Yellowtail Nigiri (10 pcs), California Roll w/kanikama crab, Spicy Tuna Roll, Spicy Salmon Roll, Cajun Roll, and Philadelphia Roll ($107.00)
  
  Vegetarian Platter
  
  2 Kappa Maki Rolls, 2 Avocado Maki Rolls, 2 Tropical Rolls, 2 Spicy Tofu Rolls, and 2 Spicy Vegetable Rolls ($60.00)
  
  Spicy Platter
  
  Godzilla Roll, Toreado Roll, Cristina Roll, Katana Roll, Spurs Roll ($68.00)
  
  Hand Roll Platter
  
  California Roll - Shrimp, Kanikama Crab or Snow Crab (9 total) Spicy Hand Roll - Salmon, Scallop or Tuna (9 total) Spider Hand Roll (9 total) ($140.00)
- Add-Ons
  Side Salad
  Spring Mix salad with Ginger dressing
  
  For 10: $27.00
  
  For 20: $54.00
  
  For 50: $135.00
  Sunomono
  Cucumber and wakame seaweed in a sweet vinaigrette dressing. Topped with sesame seeds
  
  For 10: $18.00
  
  For 20: $36.00
  
  For 50: $90.00
  Sunomono with Shrimp, Kanikama Crab or Octopus
  For 10: $24.00
  
  For 20: $48.00
  
  For 50: $120.00
  Sunomono with Spicy Tuna or Combination
  For 10: $36.00
  
  For 20: $72.00
  
  For 50: $180.00
  Sunomono with Snow Crab
  For 10: $42.00
  
  For 20: $84.00
  
  For 50: $210.00
  Squid Salad
  Sesame-marinated seaweed and squid with ginger
  
  For 10: $30.00
  
  For 20: $60.00
  
  For 50: $150.00
  Seaweed Salad
  Sesame-marinated seaweed
  
  For 10: $24.00
  
  For 20: $48.00
  
  For 50: $120.00
  Gohan
  White rice
  
  For 10: $15.00
  
  For 20: $30.00
  
  For 50: $75.00
  Noodles with Soba Sauce
  Our Yakisoba noodles and grilled vegetables drizzled with our soba sauce
  
  For 10: $24.00
  
  For 20: $48.00
  
  For 50: $120.00
  Shrimp
  2 pieces per person, of our lightly-seasoned, grilled shrimp
  
  For 10: $40.00
  
  For 20: $80.00
  
  For 50: $200.00
  Yakimeshi
  Teppan-fried Japanese rice with vegetables and eggs
  
  Veg (for 10): $35.00
  
  Beef Or Chicken (for 10): $45.00
  
  Veg (for 20): $70.00
  
  Beef Or Chicken (for 20): $90.00
  
  Veg (for 50): $175.00
  
  Beef Or Chicken (for 50): $225.00
Lunch Menu
- Desserts
  
  Ice Cream
  
  Serving of vanilla or matcha green tea ice cream ($4.00)
  
  Mochi Ice Cream
  
  Mochi rice cakes filled with ice cream. Choice of three: mango, green tea, red bean, strawberry, chocolate or vanilla ($4.00)
  
  Tempura Ice Cream
  
  Choice of: vanilla or matcha green tea ice cream. Inside a pastry puff with a crispy tempura finish. Choice of: chocolate and/or strawberry sauce ($7.00)
  
  Banana Haru-Maki
  
  Fresh banana rolled in cinnamon and sugar. Wrapped in an egg roll style wonton and deep-fried. Topped with chocolate, caramel, and strawberry sauces. Served with a scoop of matcha or vanilla ice cream ($7.00)
  
  Krakatoa Chocolate Melt
  
  Warm chocolate cake with a gooey, molten center. Topped with strawberry, white chocolate, and chocolate sauce. Served with a scoop of matcha or vanilla ice cream ($8.00)

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.