If you're looking for gluten-free treats and eats that are healthy as well as tasty, then Powerhouse Bakery is for you. Although you can sit down and enjoy a meal, they are not currently a traditional restaurant-style venue, although it looks like they might evolve into a more cafe-style eatery very soon. Currently, all goods are pre-prepared so you can grab and go. Still, since they are the only dedicated gluten-free place in town, it's worth checking out. Their kitchen is run by a registered dietitian and passionate foodies who are working hard to develop baked goods and meals that will "dazzle your tastebuds!" Every ingredient used has a nutritional purpose. The flour blends include ingredients such as chia seeds, hemp, coconut flour and flax seeds. Some of their popular dishes include the fresh and delicious cauliflower pizza and kale frittata.