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Paste Bangkok

Item: Paste Bangkok
Author: Dave Stamboulis

Cuisine: Asian, Thai

Price Range: $

10Best Says

Classic Thai food is renowned world over, yet rarely does one find it presented in such an innovative way as at Paste. Paste Bangkok is the brainchild of Australian award winning chef Jason Bailey and his Thai partner Bongkoch "Bee" Satongun, who received acclaim for their Thai restaurants in Australia and now have received a Michelin star for their authentic high end Thai dining. Bailey now focuses on the business end and projects for Paste, while Satongun, named Asia's Best Female Chef in 2018, runs the kitchen, focusing on original Thai flavors and textures, with ingredients sourced fresh from the grower and best markets in the country. Traditional Thai food is done here with beautiful creative twists and a total attention to taste combinations enough to wow the most discerning diner. Try the exquisite Andaman lobster with crispy fish skin or the watermelon and ground salmon with betel leaves and shallots, both are heavenly.

Address:

3rd Floor, Gaysorn Plaza, 999 Ploenchit Rd
Bangkok, 10110
02 656 1003

Hours:

Wed-Mon: Noon-2pm,; 6:30pm-11pm
Tue: Noon-2am,; 6:30pm-11pm

Website:

pastebangkok.com

EXPERT TIPS BY: Dave Stamboulis
Bangkok Local Expert

Restaurants with Michelin Stars, Thai, Restaurants with Healthy Menus, Asian: "Paste is located on the third floor of the Gaysorn Plaza. Take the direct entrance into Gaysorn from the Chidlom BTS skytrain station. Reservations are essential."

Best for Restaurants with Michelin Stars Because: For impeccably presented high end authentic Thai food, Paste is special.
Best for Thai Because: For authentic Thai food with an innovative twist, Paste is superb.
Best for Restaurants with Healthy Menus Because: For fine Thai food using super healthy ingredients, Paste succeeds
Best for Asian Because: For traditional Thai with flair, it's hard to beat Paste.