Moro
Cuisine: European, Mediterranean, Middle Eastern, Moroccan, Spanish
Price: $
10Best Says
Moro is the perfect example of London meets Southern Mediterranean cuisine. British chefs and owners Sam and Sam Clark sourced the flavours and recipes for their delicious restaurant by travelling... Read More
Moro is the perfect example of London meets Southern Mediterranean cuisine. British chefs and owners Sam and Sam Clark sourced the flavours and recipes for their delicious restaurant by travelling through Southern Spain and North Africa in a camper van for 3 months. The result in 1997 was Moro and several cookbooks, including one about using London grown allotment vegetables and knowledge to recreate their dishes at home. Their fish is cooked equisitely, and always set off by perfect spices and sauce. Delicious pork belly and lamb melt straight off the bone and in your mouth and the wine list and knowledge of the staff is spot on. It's definitely worth the price but you need to book early to assure a table. Sidewalk seating is available during warmer months. TUBE: Farringdon or Angel
Address:
34-36 Exmouth Market
London, EC1 R4QE
20-7833-8336
Hours:
- Lunch, Dinner: Mon-Sat 12:30pm-2:30pm, 7pm-10:30pm
- Tapas: Mon-Sat 12:30pm-10:30pm
Website:
moro.co.uk
EXPERT TIPS BY:
Emma Wallis
London Local Expert
- Best Value: "Moro has a sister restaurant next door for Tapas called Morito, still not super cheap, but for the quality of the food, and smaller portions, you can try out the flavours at the mothership next door for a cheaper price."
- Recommended as Best Value Because: Moro has a cheaper tapas bar next door, called Morito which is well worth checking out for the same taste at a slightly cheaper price.
