Explore Salt Lake City
Rodizio Grill
Cuisine: Brazilian, Latin
Price Range: $$
10Best Says
Salt Lake City has fine, American steakhouses aplenty. But Brazilian steakhouses? Just one. Though it specializes in meats just like its North American peers, this churrascaria features a totally... Read More
Salt Lake City has fine, American steakhouses aplenty. But Brazilian steakhouses? Just one. Though it specializes in meats just like its North American peers, this churrascaria features a totally different flavor spectrum and style of delivery. Instead of open-handed service and wine pairing, the staff at Rodizio are masters of table-side carving with flair.
Rather than USDA-such-and-such prime beef, you'll find yourself sampling wood-grilled buffalo roast, Cajun alligator sausage, wild boar, jalapeno rattlesnake, glazed bananas, polenta sticks... and of course beef , chicken, lamb, and pork.
Meals are priced according to the all-you-can-eat method; you decide whether you want meat or not, and then eat as much as you possibly can.
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Address:
600 S 700 East
Salt Lake City, UT 84102
801-220-0500
Hours:
- Mon-Thu: 11am-10pm
- Fri-Sat: 11am-11pm
- Sun: Noon-9pm
Website:
rodiziogrill.com
EXPERT TIPS BY:
Christine Balaz
Salt Lake City Local Expert
- Steakhouses: "Vegetarians need not fear the grill; in addition to the copious meat choices, you will also find enormous amounts of salads, as well as grilled fruits and vegetables."