Pig & A Jelly Jar

Located in the revamped Liberty Park area, with a new location opening soon in Ogden, the Pig is no longer a well kept secret. Winning "Best Comfort Food" at Salt Lake Magazine's Dining Awards, this little restaurant is a delicious gem. Thanks to the past year's success, it is now open more hours, 7 days a week. Everything is made from scratch with the freshest ingredients and it tastes like it - delish! The breakfast menu is available all day. Sandwiches and Such are served with hand-cut fries, potato salad or house baked beans. Try the buffalo chicken slider or fish 'n chips. Salads, like the 3 bean salad, curried chicken salad and slaw salad are generous and appealing. Bar Bites, such as fried dill pickles, ham hash and cider braised greens will fulfill the snack craving. Save room for the beignets or pig berry shortcake for dessert.