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Cafe Provencal

Cuisine: American, European, Mediterranean

Price: $$$

10Best Says

Rated as one of the best restaurants in Williamsburg, Cafe Provincal makes you feel like you're dining in a rustic French countryside kitchen. The romantic yet informal restaurant, located on the grounds of the Williamsburg Winery, prepares their menu using vegetables grown in their own garden and locally sourced fish, all served alongside a local and international wine selection. Service is always top notch.

Address:

5810 Wessex Hundred
Williamsburg, VA 23185
757-941-0310

Hours:

Tue 5:30 pm - 9:00 pm
Wed 5:30 pm - 9:00 pm
Thu 5:30 pm - 9:00 pm
Fri 5:30 pm - 9:00 pm
Sat 5:30 pm - 9:00 pm
Sun 5:30 pm - 9:00 pm

Website:

wedmoreplace.com

Main Menu
- Starters
  
  Roasted Carrot & Hungry Hill Honey Soup
  
  Local Goat Feta | Pickled Beets | Aged Balsamic ($12.00)
  
  Poached Lobster
  
  Edwards Ham | Farm Egg | Meyer Lemon Beurre Blanc ($18.00)
  
  Wessex Hundred Salad
  
  House Sprouts & Preserved Vegetables | Mountain View Farms Cheese | Petit Verdot Reduction ($12.00)
  
  Brûléed Foie Gras
  
  Fig & Cherry Moustarde | Toasted Brioche | Petit Verdot Reduction ($18.00)
  
  Crispy Big Island Oyster
  
  Spearmint Cucumber and Shallot Slaw | Caviar ($16.00)
  
  Grilled Endive
  
  Old Church Creamy Yogurt | Chèvre | Fermented Berries | Homemade Granola ($12.00)
  
  White Wine Poached Prince Edward Island Mussels
  
  Edwards Sausage | Carrot Romesco | House Sprouts ($16.00)
  
  Virginia Cheese & Charcuterie Board
  
  Grilled Sourdough | Sweet & Savory Accompaniments ($18.00)
- Mains
  
  York River Rockfish
  
  Spring Garden Vegetables | Surry Sausage | Tomato Fumet | Homemade Pumpernickel Cracker ($29.00)
  
  Hereford Farms Filet Mignon
  
  Charred Ramps | Marbled Potatoes | Nasturtium & Salsify Puree ($39.00)
  
  Seared Diver Scallops
  
  Autumn Olive Farms Pork Belly | Polenta | Apple-Fennel Puree | Lemongrass Sabayon ($33.00)
  
  Border Spring Farm Rack of Lamb
  
  Lentil Cassoulet | Garden Pea & Mint Puree | Date Au Jus ($38.00)
  
  Seared Duck Breast
  
  Blackberry Barley | Grilled Endive | Shishito Pepper Sorghum Glaze ($36.00)
  
  Polyface Farm Confit Chicken
  
  Purple Rice Pudding | Grilled Leeks | Demi-glace ($29.00)
  
  Farro Risotto
  
  Urban Choice Mushrooms | Mountaineer Cheese | Garden Peas | Almond Tuile ($26.00)

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