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Il Terrazzo Carmine

Item: Il Terrazzo Carmine
Author: Corinne Whiting

Cuisine: European, Italian

Price Range: $$$

10Best Says

The romantic atmosphere, enhanced by classical guitar music, may be the first thing you notice upon entering this venue. The second will surely be the aroma of perfectly-prepared Italian dishes. Excellent service and wonderful selections hint at the restaurant's popularity, which extends to celebrities and local residents alike. The menu features a range of pastas and antipasti, along with such delectable entrees as roasted duck, rack of lamb, beef tenderloin, fresh fish and even sweetbreads. Arrive prepared to savor this wonderful dining experience! Complimentary valet parking is available after 5 p.m. Outdoor seating is also a draw in Seattle's warmer months.

Address:

411 1st Ave S
Seattle, WA 98104
206-467-7797

Hours:

Mon-Fri: 11:30am-4pm,; 5pm-10pm
Sat: 5pm-10pm

Website:

ilterrazzocarmine.com

EXPERT TIPS BY: Corinne Whiting
Seattle Local Expert

Italian: "Take advantage of complimentary valet parking, available after 5 p.m."
Restaurants near CenturyLink Field: "If you've arrived in your wheels, take advantage of complimentary valet parking, available after 5p.m."
Restaurants near Safeco Field: "Take advantage of complimentary valet parking, available after 5pm."

Best for Italian Because: As you enter this culinary destination, you'll notice a romantic atmosphere and the aroma of perfectly-prepared Italian dishes.
Best for Restaurants near CenturyLink Field Because: Looking for fine dining after a sports outing? Head to Il Terrazzo Carmine for its romantic atmosphere and Italian fare.
Best for Restaurants near Safeco Field Because: Looking for fine dining, before or after a sports outing? Head to Il Terrazzo Carmine for its romantic atmosphere and Italian fare.

Lunch Menu
- Antipasto Della Casa
  House assorted daily specials
  For one: $8.50
  
  For two: $16.00
  Calamari Affogati
  
  Tender squid, simmered with garlic, tomatoes, olives and capers ($10.00)
  
  Carpaccio Di Bue
  
  Thinly sliced N.Y. beef with arugula and reggiano ($11.50)
  
  Spinaci Soffritti
  
  Fresh spinach sauteed with lemon and garlic. ($7.00)
  
  Gamberoni Provinciale.
  
  Large sauteed prawns, touch of tomatoes, wild mushrooms. ($14.50)
- Insalate
  
  Insalata Caesar
  
  Traditional Caesar Salad ($8.50)
  
  Insalata Mista
  
  Mixed greens and house salad ($8.00)
  
  Insalata Caprese
  
  Fresh mozzarella, vine ripe tomatoes and extra virgin olive oil ($9.75)
  
  Insalata Campagnola
  
  Seasonal greens with goat cheese and candied walnuts ($8.50)
  
  Insalata Di Manzo
  
  Grilled steak with romaine, gorgonzola, crispy onions, tomatoes and horseradish dressing ($17.50)
  
  Insalata Di Pollo Suprema
  
  Grilled chicken breast, provolone, celery, cancied walnuts, baby greens and vinaigrette ($14.50)
  
  Insalata Portofino
  
  Albacore tuna, black olives and green beans tossed in olive oil ($15.50)
- Zuppe
  Bisque Di Gamberi
  Prawns bisque and a touch of cream
  
  Piccola: $5.50
  
  Grande: $9.00
  Crema Di Cavolfiore
  Cream of fresh cauliflower gratinee with parmigiano
  
  Piccola: $5.00
  
  Grande: $8.50
  Fagioli E Scarola
  Tuscan bean and escarole
  
  Piccola: $5.50
  
  Grande: $8.50
- Pasta & Risotto
  
  Spaghettini Dell 'Ortolano
  
  Tossed with fresh tomatoes, arugula, goat cheese and pinenuts ($13.00)
  
  Gnocchi Alla Sorrentina
  
  Potato dumplings tossed with mozzarella cheese and tomato sauce ($15.00)
  
  Linquine Alle Vongole
  
  Manila clams, garlic, olive oil and chilies ($17.00)
  
  Pennette Con Salmone
  
  Tossed with house smoked salmon, peas, and a touch of cream sauce ($15.00)
  
  Ravioloni Di Pesce
  
  Large ravioli filled with crab, shrimp and spinach, sauce primavera ($17.00)
  
  Fettuccine Al Pesto Con Gamberi
  
  Tossed with fresh pesto and prawns ($17.00)
  
  Rigatoni Bolognese
  
  Tossed in a slowly simmered meat sauce ($15.00)
  
  Capellini Di Mare
  
  Angel hair pasta tossed with fresh tomatoes, prawns, mussels and clams ($17.00)
  
  Ravioli Di Capriolo
  
  Filled with venison, wild mushroom sauce ($17.00)
  
  Cannelloni Napoletani
  
  Baked with veal, spinach, ricotta and parmigiano ($14.00)
  
  Risotto Del Giorno
  
  Market Price Specialty risotto of the day
- Pesce & Carne
  
  Piccata Di Vitello Ai Capperi
  
  Veal sauteed with capers and lemon ($18.50)
  
  Suprema Di Pollo Alla Griglia
  
  Marinated grilled chicken breast, served with arugula salad ($14.50)
  
  La Parmigiana Di Melanzane
  
  Eggplant, parmigiana style ($14.00)
  
  Animelle Con Prosciutto E Asparaci
  
  Pan seared sweetbreads with prosciutto and asparagus. ($17.50)
  
  Cioppino Napoletano
  
  Prawns, mussells, clams and fish simmered in tomato broth ($17.50)
  
  Costata di Maiale
  
  Bone in pork chop, breaded with fresh herbs and parmigiano ($18.00)
  
  Bistecca al pepe.
  
  NewYork Steak pepper encrusted with shoestring potatoes ($24.00)
  
  Pesce Del Giorno
  
  Fresh Fish of The Day
Dinner Menu
- Antipasti
  
  Antipasto Assortito
  
  Daily assorted house antipasto ($16.00)
  
  Carpaccio di Manzo
  
  Thinly sliced raw New York with arugula and parmigiano reggiano ($13.50)
  
  Bruschetta con Granchio
  
  Dungeness crab, Vine marinated tomatoes with basil oil ($16.00)
  
  La Caprese
  
  Bufala mozzarella with basil, seasonal tomatoes and extra virgin olive oil ($14.50)
  
  Prosciutto Con Melone
  
  Imported Parma prosciutto with seasonal melon ($13.00)
  
  Salmone Affumicato
  
  Smoked salmon, capers and red onions ($12.50)
  
  Tartara di Tonno
  
  Ahi tuna tartar with avocado ($14.00)
  
  Spinaci Soffritti
  
  Fresh spinach sauteed with lemon and garlic ($7.00)
  
  Calamari Affogati
  
  Tender squid, simmered with garlic, tomatoes, olives and capers ($10.00)
  
  Gamberoni Provinciale
  
  Gulf shrimps sauteed with garlic, wild mushrooms and a touch of primavera ($15.00)
  
  Parmigiana Di Melanzane
  
  Eggplant baked with tomato sauce and mozzarella ($10.50)
  
  Saute Di Vongole & Cozze
  
  Manila clams and Penn Cove mussels sauteed with garlic, wine and parsley ($13.50)
  
  Fricasse Di Funghi Selvaggi
  
  Wild mushrooms, sauteed with pancetta and shallots over soft polenta ($9.50)
  
  Burrata
  
  Creamy fresh mozzarella served with seasonal vegetables ($12.00)
- Zuppe & Insalate
  
  Fagioli E Scarola
  
  Tuscan bean and escarole ($8.50)
  
  Insalata Cesare
  
  The Classic Caesar salad ($10.00)
  
  Zuppa Di Cavolo
  
  Cream of cauliflower gratinee ($8.50)
  
  Bisque Di Gamberi
  
  Bisque of prawns with roasted peppers ($9.00)
  
  Zuppa Del Giorno
  
  Daily special Soup ($8.50)
  
  Insalata Mista
  
  Seasonal greens with Il Terrazzo vinaigrette dressing ($8.50)
  
  Insalata Campagnola
  
  Seasonal greens, with pancetta, goat cheese and candied walnuts ($9.00)
  
  Romiane Alla Griglia
  
  Grilled hearts of romaine with creamy gorgonzola, apples and walnuts ($10.00)
- Pasta & Risotto
  Risotto of the Day
  
  Specialty risotto of the day
  
  Fettuccine Al Pesto Con Gamberi
  Tossed with pesto and Gulf prawns
  
  $19.50
  
  $13.50
  Spaghettini Ortolano
  With arugula, goat cheese, tomatoes and pinenuts
  
  $15.50
  
  Small: $11.00
  Capelline Di Mare
  Tossed with prawns, mussels and clams
  
  $19.50
  
  Small: $13.50
  Linguine Alle Vongole
  Fresh Manila clams, chilies, garlic, parsley and olive oil
  
  $19.00
  
  Small: $13.00
  Pennette Con Salmone
  Tossed with in-house smoked salmon, peas and a touch of cream
  
  $18.00
  
  Small: $13.50
  Ravioloni Di Pesce
  Large ravioli filled with crab, shrimp and spinach, sauce primavera
  
  $19.00
  
  Small: $13.00
  Rigatoni Bolognese
  The traditional meat sauce of Italy
  
  $18.00
  
  Small: $12.50
  Ravioli Di Capriolo
  Filled with venison, spinach and mushroom veal sauce
  
  $19.00
  
  Small: $13.00
  Cannelloni Fiorentina
  Pasta tubes with veal, ricotta, spinach and salsa rosa
  
  $16.00
  
  Small: $9.00
  Gnocchi Sorrentina
  Potato dumplings tossed with mozzarella, basil and tomato sauce
  
  $17.00
  
  Small: $12.00
- Piatti Forti - Entrees
  
  Pesce Del Giorno
  
  Todays fish - fresh and only the best
  
  Grilled King Salmon Battuto
  
  Fresh herbs and extra virgin olive oil with asparagus risotto
  
  Cioppino Northwest
  
  Gulf prawns, squid, mussels, clams and fish, simmered in a rich tomato broth ($29.00)
  
  Suprema Di Pollo Farcita
  
  breast of Chicken filled with fresh ricotta spinach, butter sage sauce ($26.00)
  
  Anitra Alle Ciliege Amarene
  
  Roasted free-range duck with imported wild cherries, deglazed with grappa ($30.00)
  
  Animelle Di Vitello Con Prosciutto & Piselli
  
  Pan seared sweetbreads with prosciutto and peas ($29.00)
  
  Scaloppine Di Vitello Al Limone & Capperi
  
  Thinly sliced veal sauteed with capers and lemon ($29.00)
  
  Ossobuco
  
  Center cut veal shank, braised in wine and vegetables, served with fettuccine al burro ($40.00)
  
  Lombata Di Vitello Al Rosmarino
  
  Grilled rib veal chop with rosemary oil essence, served with arugula and shoestring potatoes ($45.00)
  
  Costata Di Maiale Con Erbe Impanata
  
  Bone-in pork chop breaded with fresh herbs, parmigiano reggiano and spaghettini marinara ($27.00)
  
  Costolette D'Agnello Provinciale
  
  Northwest lamb rack, roasted with rosemary and garlic crust
  
  Bistecca Al Pepe Verde
  
  New York steak "Angus" and green peppercorn sauce, served with shoestring potatoes ($42.00)
  
  Filetto Con Pancetta & pignoli
  
  Beef tenderloin "Angus", pinenuts,pancetta Barolo wine sauce, served with shoestring potatoes ($42.00)
- Dolci & Gelati
  
  Desserts & Ice Cream
  
  ($10.00)
- Formaggi Assortiti
  
  Assorted Cheese & Fresh Fruit
  
  ($15.00)
  
  Cappucino
  
  ($4.00)
  
  Latte
  
  ($4.00)
  
  Expresso
  
  ($4.00)
  
  Coffee
  
  ($4.00)
Wine List
- White
  
  Vie Di Romans, Friuli Isonzo, Sauvignon Blanc 2009
  
  ($75.00)
  
  Gaja, 'Rossj-Bass' Piemonte, Italia, Chardonnay 2009
  
  ($125.00)
  
  Peter Michael, 'Ma Belle-Fille', Chardonnay 2010
  
  ($145.00)
  
  Didier Dagueneau, Loire, France, Sauvignon Blanc 2007
  
  ($210.00)
  
  Sonoma Cutrer Chardonnay Sonoma 2008
  
  ($19.00)
  
  Duckhorn Sauvignon Blanc Napa Valley 2009
  
  ($29.00)
  
  Domaine Drouhin Chardonnay Dundee Hills 2010
  
  ($29.00)
  
  Delille Chaleur Estate Blanc Woodinville, Wa 2008
  
  ($40.00)
- Red
  
  Opus One Napa Valley Oakville, Napa Valley 2006
  
  ($330.00)
  
  Peter Michael 'Les Pavots', Knights Valley 2006
  
  ($375.00)
  
  Antinori 'Tignanello' Toscana Sangiovse/Cab/Cab. Fr 2008
  
  ($195.00)
  
  Argiano 'Solengo' Montalcino, Cabernet/Merlot/Syrah 2006
  
  ($145.00)
  
  Clark-Claudon Oakville, California, Carbnet Sauv. 2005
  
  ($150.00)
  
  Tenuta Sette Ponti 'Oreno' Toscana 2007
  
  ($175.00)
  
  Lewis 'Reserve' Napa Valley, Cabernet Sauvignon 2008
  
  ($245.00)
  
  Dom. Gour De Chaule Gigondas Greenache/Syrah, 2006
  
  ($33.00)
  
  Fontodi Chianti Classico, 2007
  
  ($35.00)
  
  Avignonesi Vino Nobile Di Montepulciano, 2008
  
  ($28.00)
  
  Steele Pinot Noir Lake District 2009
  
  ($28.00)
  
  L'ecole No 41 Merlot Columbia Valley 2007
  
  ($30.00)
  
  L'ecole No 41 Cabernet Sauvignon 2008
  
  ($32.00)
  
  Ridge 'Lytton Springs' Zinfandel Sonoma 2009
  
  ($35.00)
- Sparkling
  
  Veuve Cliquot 'Yellow Lable' Brut N/V
  
  ($54.00)
  
  Duval-Leroy Brut Rose N/V
  
  ($60.00)
  
  La Spinetta Moscato D'asti 2010
  
  ($25.00)
- Chardonnay
  
  Alois Lageder Alto Adige 2010
  
  ($30.00)
  
  Jermann Venezia Giulia 2010
  
  ($50.00)
  
  Massolino Langhe Serralunga D' Alba, Piemonte 2009
  
  ($55.00)
  
  Vie Romans 'Ciampagins Vieris' Friuli Isonzo 2009
  
  ($75.00)
  
  Antinori 'Chevsro' Umbria 2009
  
  ($80.00)
  
  Planeta Sicilia 2008
  
  ($95.00)
  
  Gaja 'Rossj-Bass' Piemonte 2009
  
  ($125.00)
  
  Sonoma Cutter Russian River Valley 2009
  
  ($38.00)
  
  Steele 'Steele Cuvee' Lake District 2009
  
  ($42.00)
  
  Cakebread Rutherford, Napa Valley 2010
  
  ($70.00)
  
  Far Niente Oakville, Napa Valley 2008
  
  ($72.00)
  
  Grich Hills Napa Valley 2009
  
  ($75.00)
  
  Rombauter Carneros 2011
  
  ($78.00)
  
  Newton 'Unfilterd' St. Helena, Napa Valley 2009
  
  ($85.00)
  
  Cht. St. Michelle Columbia Valley 2010
  
  ($35.00)
  
  Maison Bleue French Creek, Yakima Valley 2011
  
  ($37.00)
  
  L'ecole No 41 Columbia Valley 2010
  
  ($42.00)
  
  Domaine Drouhin ' Arthur' Dundee Hills, Oregon 2009
  
  ($52.00)
  
  Tranche Celilo Vineyard Columbia Valley 2006
  
  ($54.00)
  
  Ken Wright Celilo Vineyard Columbia Valley 2006
  
  ($55.00)
  
  Bergstrom 'Old Stones, Willamette Vallev Oregon 2009
  
  ($57.00)
- Pinot Grigio
  
  La Boatina Collio 2011
  
  ($30.00)
  
  Marco Felluga 'Mongris' Collio 2010
  
  ($35.00)
  
  Maso Poli Trentino 2010
  
  ($40.00)
  
  Alois Lageder 'Porer' Alto Adige 2010
  
  ($45.00)
  
  Abbazia Di Novacella Alto Adige 2010
  
  ($47.00)
  
  Jermann Venezia Giulia 2010
  
  ($50.00)
- Other Varietals
  
  Inama Soave Classico Verona, Veneto 2009
  
  ($30.00)
  
  Paradiso Vernaccia Di San Gimignano 2008
  
  ($32.00)
  
  Argillae Orvieto Allerona, Umbria 2010
  
  ($32.00)
  
  Vietti Roero Arneis Piemonte 2010
  
  ($35.00)
  
  Feudi Falanghina Campania 2010
  
  ($36.00)
  
  Teruzzi & Puthod 'Terre Di Tufi' 2009
  
  ($42.00)
  
  Colterenzio 'Prail' Sauvignon Blanc Alto Adige 2010
  
  ($44.00)
  
  Caymus 'Conundrum' Napa Valley 2009
  
  ($45.00)
  
  Signorello 'Seta', Semillion Sauv. Blanc 2010
  
  ($50.00)
  
  Darioush Napa Valley, Viognier 2008
  
  ($75.00)
  
  Cht. St. Michelle Horse Heaven, Sauv. Blanc 2011
  
  ($32.00)
  
  Efeste 'Feral' Columbia Valley, Sauv. Blanc 2010
  
  ($40.00)
  
  Delille 'Chaleur Estate Blanc', Sauv. Blanc/Semillion 2010
  
  ($58.00)
  
  Buty, Semillion Sauvignon Blanc Muscadelle 2011
  
  ($50.00)
  
  Poet's Leap Columbia Valley, Riesling 2009
  
  ($37.00)
  
  Cht. St. Michelle 'Erocia', Riesling 2009
  
  ($45.00)
  
  Dowsett Family Celilo Vineyard, Gewurstraminer 2010
  
  ($37.00)
- Sauvignon Blanc
  
  Ferrari Carano 'Fume Blanc, Sonoma 2011
  
  ($32.00)
  
  Sbragia 'Home Ranch' Dry Greek, Sonoma 2009
  
  ($35.00)
  
  Star Lane Santa Ynez Valley 2008
  
  ($40.00)
  
  Cade Oakville, Nap Valley 2009
  
  ($52.00)
  
  Duckhorn Napa Valley 2010
  
  ($54.00)
  
  Grgich Hills 'Fume Blanc' Napa Valley 2009
  
  ($58.00)
  
  Quintessa 'Illumination' Napa Valley 2008
  
  ($70.00)
- Whites
  
  William Fevre Chablis, France, Chardonnay 2009
  
  ($50.00)
  
  Dr. Loosen 'Wehlener Sonnemuhr' Mosel Riesling Spatlese 2010
  
  ($54.00)
  
  Picque Caillou Bordeaux, France Sauv. Blanc/Semillion 2009
  
  ($55.00)
  
  Henri Bourgeois Sancerre, France Sauvignon Blanc 2011
  
  ($58.00)
  
  E. Guigal Condrieu Norht Rhone, France, Viognier 2007
  
  ($90.00)
  
  Drouhin Chassagne-Montrachet, Chardonnay 2009
  
  ($100.00)
  
  Didier Dagueneau Loire, France, Sauvignon Blanc 2007
  
  ($210.00)
- Rose
  
  Commanderie Peyrassol Provence, France 2011
  
  ($52.00)
  
  Lucien Crochet Sancerre, France 2011
  
  ($58.00)
- Reds
  
  Dom. Grosbois Chimon Loire, France Cabernet Franc 2009
  
  ($35.00)
  
  Achaval Ferrer Mendoza, Argentina Malbec 2010
  
  ($42.00)
  
  Achaval Ferrer 'Quimera, Malbec/Mer/Cab/Cab. Fr. 2007
  
  ($70.00)
  
  Larose De Gruaud Bordeaux, Fr. Cab/Mer/Cab/Cab. France 2008
  
  ($50.00)
  
  Numanthia 'Termes, Toro, Spain Tinto & Toro (Tempnllo) 2008
  
  ($50.00)
  
  Mas Doix 'Salanques' Priorat, Spain, Garnacha/Carinena 2008
  
  ($55.00)
  
  Conde De Valdemar Rioja, Spain "Gr. Reserve" Tempnllo 2001
  
  ($58.00)
- Amarone
  
  Masi 'Costasera' 2006
  
  ($120.00)
  
  Zenato 2007
  
  ($125.00)
  
  Tommasi 2008
  
  ($135.00)
  
  Ten. Santa Maria (Bertani) 2004
  
  ($150.00)
  
  Allegrini 2007
  
  ($165.00)
  
  Zenato 'Riserva' 2004
  
  ($205.00)
  
  Masi 'Campolongo Di Torbe' 2001
  
  ($230.00)
- Valpolicella
  
  Tommasi 'Rafael, Classico Superiore 2009
  
  ($30.00)
  
  Allegrini 'Palazza Della Torre' 2007
  
  ($38.00)
  
  Nicolis Ripasso Classico Superiore 2009
  
  ($50.00)
  
  Dal Forno Romano Superiore 2005
  
  ($175.00)

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