Beth D'Addono is a food and travel writer obsessed with flavor, exploring cultures, street music and the city of New Orleans.
Beth writes about New Orleans and other destinations for outlets including USAToday, AAA Traveler, Philadelphia Inquirier, Taste, Country Roads and others.
Her new book 100 Things To Do in New Orleans Before You Die delivers an authentic New Orleans experience for lifelong New Orleanians, transplants and visitors. Take an audio tour here. She also wrote The Hunt New Orleans, a local's guide to restaurants, shops and experiences.
Beth knows a lot about:
Beth says, "Don't leave New Orleans without eating a barbecued shrimp po'boy at Liuzza's at the Track.
It may not be on everybody's top 10 Christmas song list, but in New Orleans, there's no better holiday tune than the brassy Christmas in New Orleans by Louis Armstrong, circa 1955. By Thanksgiving, the...
New Orleans is often cited as being one of America's most haunted cities. Whether you're a believer in the spirit world or not, there's something decidedly eerie walking through one of the city's famous...
Voodoo is not a lost art in the city of New Orleans. Where else could you find items like House Blessing Spray and Away All Evil Spirits furniture cleaner at the local grocery or drug store? Voodoo, with its...
New Orleans is a sports hub, hosting the Sugar Bowl annually as well as regular stops for the Final Four and Super Bowl. It's no secret that New Orleanians bleed black and gold. If you are ever tempted to drive...
After a long and steamy summer, New Orleanians embrace fall like a long lost love. Fall in New Orleans means the temps and the humidity go down and the energy level in the city goes up. We may not get the autumnal...
A $44 billion industry, day spas and salons are no longer special occasion destinations. And in New Orleans, a city that can just about do a body in, day spas offer services that are especially appreciated by...
