Everything you want to know about pecans
From where they're grown to how they're technically classified to what recipes they're used in, here's what you need to know about pecans.
Jill Dutton is a food and travel writer specializing in local foods and how they're celebrated. For 20 years she has worked as a magazine publisher and freelance writer. Her travel writing focuses on liquor trends, outdoor activities, food, 50+ travel, train travel, and wellness topics. A paddle board and kayaking enthusiast, Jill enjoys exploring the U.S. waterways while traveling. When not traveling, she enjoys gardening, writing, and cooking. Her latest hobby is dehydrating and preserving food and she is writing a pantry cookbook about the process.
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Jill says, "In addition to barbecue and fountains, Kansas City has an active arts district you won't want to miss."
From where they're grown to how they're technically classified to what recipes they're used in, here's what you need to know about pecans.