What is a lemon shake-up and why is it so darn good?
The lemon shake-up is more than lemonade, and it has a dedicated following at state fairs across the Midwest, particularly in Indiana.
Nneka M. Okona is an Atlanta based food and travel writer. Her work has appeared in The Wall Street Journal, Travel + Leisure, Food & Wine and National Geographic among many others.
The lemon shake-up is more than lemonade, and it has a dedicated following at state fairs across the Midwest, particularly in Indiana.
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